{"product_id":"chefpro-48-electric-countertop-griddle-208-2040v","title":"ChefPro 48\" Electric Countertop Griddle, 208\/2040V","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1\" Thick Plate:\u003c\/strong\u003e The polished steel cooking surface features a 1-inch thick plate, offering a solid and stable surface for restaurant food preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStainless Steel Construction:\u003c\/strong\u003e The stainless steel body and handle material provide durability and compatibility with commercial kitchen cleaning routines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Temperature Range:\u003c\/strong\u003e The adjustable temperature range of 150 to 450°F accommodates various food handling requirements, from gentle heating to high-heat grilling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4000 W Heating:\u003c\/strong\u003e The 4000 W electric power output supports continuous cooking operations in a commercial kitchen environment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManual Control System:\u003c\/strong\u003e The manual control type allows chefs to adjust heat settings directly during service in a busy restaurant setting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified \u0026amp; Covered:\u003c\/strong\u003e ETL Sanitation Listed and cETLus Listed certifications align with commercial kitchen standards, and it includes a 1-year warranty by the manufacturer.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Electric Griddle is designed for chefs and foodservice operators who require consistent surface cooking in a commercial kitchen. It operates on electric power with a total output of 4000 W, providing steady heat for high-volume food preparation. The unit features manual control, allowing kitchen staff to adjust settings directly during service.\u003c\/p\u003e\u003cp\u003eConstructed with a stainless steel exterior in a silver finish, the griddle is built for durability and straightforward cleaning in restaurant environments. The cooking surface is made of polished steel with a 1\" thick plate, offering a solid and stable cooking platform suitable for continuous use. The stainless steel handle material supports durability in frequent handling conditions.\u003c\/p\u003e\u003cp\u003eThis electric griddle measures 48 in (W) x 29 in (D) x 15.4 in (H), providing ample cooking space while fitting standard commercial kitchen counters. The unit weighs 284 lb, reflecting its heavy-duty construction. It operates on 208\/240 V with a 1 phase electrical connection, aligning with common restaurant electrical configurations.\u003c\/p\u003e\u003cp\u003eThe temperature range spans from 150 to 450°F, supporting a wide variety of menu items from low-heat warming to high-temperature searing. The griddle is ETL Sanitation Listed and cETLus Listed, meeting recognized commercial food equipment standards. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Electric Griddle\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Warranty\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 284 pound\u003c\/li\u003e\n\u003cli\u003eProduct Width: 48 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 29 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 15.4 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 521 pound\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 33.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 19.25 inch\u003c\/li\u003e\n\u003cli\u003eShipping Width: 51.25 inch\u003c\/li\u003e\n\u003cli\u003eVoltage: 208\/240 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 4000 watt\u003c\/li\u003e\n\u003cli\u003ePlate Thickness: 1 inch\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual\u003c\/li\u003e\n\u003cli\u003ePhase: 1 Phase\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eCertifications: ETL Sanitation Listed \/  cETLus Listed\u003c\/li\u003e\n\u003cli\u003eHandle Material: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 150°F to 450°F\u003c\/li\u003e\n\u003cli\u003ePlate Material: Polished Steel\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/UhgTyzcdiKwi492zSdi0hKe61h1uUwsH4BlW9uwq.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"The Horecastore","offers":[{"title":"Default Title","offer_id":50738435096793,"sku":"CPCEG48","price":1377.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/pmAJNkLWaFlhlM7ZeJTPeob6iMeIsQtDolAI1PAG_4ea9f6ea-2ef0-4f02-86d2-93fe100633ac.webp?v=1792180338","url":"https:\/\/horecastore.us\/products\/chefpro-48-electric-countertop-griddle-208-2040v","provider":"The Horecastore","version":"1.0","type":"link"}