{"product_id":"dexter-russell-1376pcp-traditional-6-wide-boning-knife-1880","title":"Dexter Russell 1376PCP Traditional 6\" Wide Boning Knife - 1880","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eVersatile knife for meat boning or fish skinning.\u003c\/li\u003e\n\u003cli\u003eStiff blade for beef, flexible for poultry cuts.\u003c\/li\u003e\n\u003cli\u003eCurved blade for intricate bone work.\u003c\/li\u003e\n\u003cli\u003eNarrow blade for ribs, wide for chicken.\u003c\/li\u003e\n\u003cli\u003eHigh-carbon steel blade with Rosewood handle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDescription:\u003c\/h2\u003e\n\u003cp\u003eThe Dexter Russell Traditional Boning Knife is a must-have for any hotel, restaurant, or catering establishment. This versatile knife is ideal for removing bones from meat or skinning fish, ensuring precision with its thin, sharp blade. For different cuts, use the stiff blade for beef or pork, a flexible blade for poultry or fish, a curved blade for close work around bones, or a narrow blade for ribs. This knife features a high-carbon steel blade with a superior shape for effortless slicing. Its polished Rosewood handle provides comfort, and it is supported by large brass compression rivets for durability. Proudly crafted in the USA, this Traditional Knife promises long-lasting performance with its unique edge geometry.\u003c\/p\u003e","brand":"Dexter Russell","offers":[{"title":"Default Title","offer_id":45595871838425,"sku":"1376PCP","price":19.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1376PCP_8c7eea02-a627-4963-a528-8d8f572f604e.webp?v=1718970520","url":"https:\/\/horecastore.us\/products\/dexter-russell-1376pcp-traditional-6-wide-boning-knife-1880","provider":"The Horecastore","version":"1.0","type":"link"}