{"product_id":"lincoin-1180-2v-56-electric-double-impinger-conveyor-oven-208v-1ph","title":"LincoIn 1180-2V 56\" Electric Double Impinger Conveyor Oven - 208v\/1ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-Chamber Output:\u003c\/strong\u003e The two independent baking chambers let a commercial kitchen run different menu items simultaneously, increasing throughput without adding floor equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentless Flexibility:\u003c\/strong\u003e Ventless operation means the oven can be positioned in kitchen areas where installing a full exhaust hood is not practical, subject to local code approval.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Heat Control:\u003c\/strong\u003e Digital temperature control spans 250°F to 575°F with cook times from 1 to 30 minutes, giving chefs repeatable results across a full pizza and baked-goods menu.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Certification Confidence:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications indicate the unit meets recognized safety and performance standards for commercial food service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafe Daily Handling:\u003c\/strong\u003e A cool-touch handle on the glass door and front-removable finger guards reduce contact heat risk during busy service, supporting safer kitchen routines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering defects in material and workmanship for the first year of commercial operation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln double-deck conveyor oven is a floor-model electric unit built for high-volume commercial kitchens, pizzerias, and restaurants that need consistent, continuous throughput. With two stacked baking chambers and front-loading access, it fits naturally into busy kitchen lines where space and speed both matter.\u003c\/p\u003e\u003cp\u003eEach chamber features an 18-inch belt width and a 28-inch cooking area length, accommodating pizzas up to 16 inches in diameter. Air impingement heating circulates hot air directly onto food surfaces, and the digital temperature control holds the range between 250°F and 575°F. Cook times are adjustable from 1 to 30 minutes, giving kitchen staff precise control over a wide menu range.\u003c\/p\u003e\u003cp\u003eThe oven runs on 208V single-phase power at 20 amps, drawing 20 kilowatts total, and is hardwired for a permanent floor installation. A glass door with a cool-touch handle and front-removable finger guards support safe, day-to-day access. The ventless operation design allows placement without a dedicated exhaust hood where local codes permit, expanding installation flexibility.\u003c\/p\u003e\u003cp\u003eConstructed from stainless steel in a silver finish and proudly made in America, the unit measures 56\" (L) x 39\" (D) x 59.5\" (H) and weighs 703 pounds. It carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: LincoIn\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Air Impingement Heating \/  Front Removable Finger \/  Ventless operation\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 703 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 39 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 59.5 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 56 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 18 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eVoltage: 208 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 20 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Digital\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 575 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 2 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: Hardwired\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eBelt Long: 56 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 28 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Electric\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 575°F\u003c\/li\u003e\n\u003cli\u003eAmps: 20 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 2 Decks\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Double\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 28 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/WkreN2KDHdYat4BnlYVpaPLQWFeNjeWUYwXzIrdM.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/EcZwHE2zTQXzhRYzPxI6ynac4yj1wOTy7Ggs7tkG.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/RstoM5a34EscangXygpbOTCKxrpU56gdJzEDyyZP.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/6DuDsB5KdnPFjfaRy7LqYYbuy60kPqQyrCmTiBE7.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/9Twloyd84iAZdV7yua0YJqr5P2Qj8WRbWvCFQDvc.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736763961561,"sku":"1180-2V","price":43609.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1180-2V_1_z5J1tP8ybA.webp?v=1792176484","url":"https:\/\/horecastore.us\/products\/lincoin-1180-2v-56-electric-double-impinger-conveyor-oven-208v-1ph","provider":"The Horecastore","version":"1.0","type":"link"}