LincoIn 11801V2081 56" Electric Impinger Conveyor Oven - 208v/1ph
Features:
- Ventless Installation: The ventless design allows this conveyor oven to be placed in commercial kitchens without a dedicated hood exhaust system, broadening where it fits on the floor plan.
- Precise Temp Control: Digital temperature control spanning 250Β°F to 575Β°F gives chefs the range needed to handle pizza, flatbreads, and other baked items with consistent, repeatable results.
- Intuitive Touchscreen: The touchscreen interface with digital display lets kitchen staff adjust cook time from 1 to 30 minutes and temperature settings quickly, reducing errors during peak service.
- Even Heat Distribution: FastBake Radiant Fingers combined with impingement heating circulate targeted airflow across the 18-inch belt width, promoting uniform baking across every item that passes through.
- Certified for Safety: cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm this oven meets recognized commercial kitchen safety and performance standards.
- Manufacturer Backed: It includes a 1-year warranty by the manufacturer, providing documented coverage against defects in material and workmanship for commercial kitchen operators.
Description:
The Lincoln single-deck conveyor oven is a floor-model electric oven designed for high-volume commercial kitchens, restaurants, and food service operations that demand consistent, repeatable baking results. Proudly made in America, this front-loading conveyor oven accommodates pizzas up to 16 inches in diameter and features an 18-inch belt width with a 28-inch cooking area length, giving kitchen staff a capable baking footprint without requiring a commercial hood exhaust system.
The oven operates on 120/208V single-phase power at 48 amperes and 10 kilowatts, plugging into a NEMA 5-15P outlet. A temperature range of 250Β°F to 575Β°F with fully digital temperature control and a cook time window of 1 to 30 minutes lets chefs dial in precise settings for a wide variety of menu items. The touchscreen interface with digital display simplifies adjustments during a busy service without interrupting workflow.
Lincoln's FastBake Radiant Fingers and impingement heating technology circulate air in a targeted pattern across the belt, promoting even heat distribution through the 18-inch wide, single-chamber baking zone. The glass door with a cool-touch handle and removable door design supports safe cleaning and routine inspection, while the ventless operation removes the need for a dedicated hood, broadening installation options. A take-off shelf is included for smooth product flow at the output end.
The unit measures 56 inches (L) x 39 inches (D) x 42 inches (H) and weighs 374 pounds, making it a substantial floor-model installation suited for dedicated pizza stations or multi-purpose baking lines. It carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications. It includes a 1-year warranty by the manufacturer.
Specifications:
- Manufacturer: Lincoln
- Country of Origin: Proudly Made in America
- Material: Stainless Steel
- Color: Silver
- Selling Unit: 1/Each
- Type: Conveyor Oven
- Warranty: 1 Year Limited Against Defects in Material & Workmanship
- Features: Removable Door / Impingement Heating / FastBake Radiant Fingers / Ventless
- Product Weight: 374 pound
- Product Depth: 39 inch
- Product Height: 42 inch
- Product length: 56 inch
- Cook Time: 1-30 minutes
- Belt Width: 18 in
- Hertz: 60 hertz
- Phase: 1 Phase
- Voltage: 120/208 volt
- Wattage: 10 kilowatt
- Control Type: Touchscreen
- Installation Type: Freestanding
- Maximum Temperature: 575 fahrenheit
- Number of Chambers: 1 Chamber
- Plug Type: NEMA 5-15P
- Power Type: Electric
- Belt Long: 56 inch
- Cooking Area Length: 28 in
- Heating Source: Electric
- Temperature Range: 250Β°F to 575Β°F
- Shipping Depth: 44 inch
- Shipping Height: 25 inch
- Shipping Weight: 365 pound
- Shipping Width: 63 inch
- Amps: 48 ampere
- Pizza Size: 16 in
- Switches: On/Off Switch
- Oven Type: Conveyor
- Temperature Control: Digital
- Certifications: cULus Listed / UL EPH Classified / CE Certified / CSA Star
- Included: Take-off Shelf
- Number of Decks: 1 Deck
- Maximum Pizza Diameter: 16 in
- Size: Single
- Baking Chamber Width: 18 inch
- Door Type: Glass
- Loading Style: Front Loading
- Handle: Cool-Touch
- Display: Digital
Resources and Downloads:
We strive toΒ deliver ordersΒ toΒ yourΒ doorstepΒ using a fast and affordable shipping method. The Turnaround time and cost can be calculatedΒ on our website.Β However, the actual shipping charges may vary. If the difference isΒ more than 15%, we will contact you via phone or emailΒ andΒ obtain your consent before finalizing the purchase.
Shipping Addresses
To keepΒ theΒ shipping costs as low as possibleΒ and to provide youΒ with the best possible service, here are some guidelines:
Make sure thatΒ theΒ delivery address is accurate.
IfΒ you wantΒ the shipmentΒ deliveredΒ toΒ yourΒ business address,Β Β you must mention theΒ name of the business so that the carrier knowsΒ whereΒ the merchandise is being delivered to.
PO boxes shouldn't be specified as shipment addresses.
Freight carriers do not deliver to PO Boxes.
Businesses operatingΒ fromΒ home must useΒ residential addresses andΒ areΒ charged accordinglyΒ for delivery.
WhenΒ you areΒ placingΒ an orderΒ online, make sureΒ toΒ include the right phone number. If something happens to your shipment,Β we will inform you.Β Carriers also frequently contactΒ you beforehand so that you are availableΒ at your location toΒ receive your order.Β If the carrierΒ is unable toΒ reach you, they may be unable to deliver your belongings.
If you choose to modify your delivery address after placing your order, extra carrier charges will be applied and will be communicated to you. However, it is not possible to modify the shipping address if you placed your order using the Credit option.
In case of an unsuccessful delivery attempt,Β theΒ redelivery fees can be incurred in addition to any reconsignment fees,
Multiple Items
If you have multiple items in one order, we will dispatch your orderΒ once the items get restocked.
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Shipping Partners
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All unused and regularly stocked items can be returned, except those included in the "Final Sale & Non-Returnable Items" list below. To do this, contact our customer support team within 30 days of purchase. Our representative will authorize a return and provide additional information for completing the return process. Each return is subject to a 15% restocking fee subtracted from the refund amount. The buyer is also responsible for arranging for a shipping agency to return the product and paying any shipping fees incurred.
All returned items must be in brand-new condition, unused, and in original packaging.
Other Types of Returns
Please be aware that "special order items" such as customized fabrications and other furniture items are not refundable. Items delivered directly to you from the supplier must have return permission from the manufacturer. A member of our customer service team may assist you in obtaining such authorization. Please contact us at 1 (800) 598-5889, sales@thehorecastore.com.
Final Sale & Non-Returnable Items
- Used supplies and equipment.
- Customized order items.
- Closeout products.
- Perishable and edible items, such as foods, and disposable items like lids, plates, and cups.
- Products available in aerosol cans
- Items containing flammable liquids
- Hazardous products
- Furniture.
- Products shipped to U.S. territories and areas outside the United States.
- Items delivered outside the contiguous United States, including Hawaii, Alaska, and all U.S. territories.
Fees
Restocking fees
There are numerous charges associated with processing a return. To keep them low, we charge a 15% restocking fee on all returned items.
Additional Restocking Fees
In some cases, additional handling and shipping charges will be applied throughout the return procedure. Please ensure that "Free Shipping" only applies to anything shipped directly from The Horeca Store to you. Free delivery does not apply to returns. These fees will be deducted from your refund.
