{"product_id":"lincoin-1180fb1e2401-56-electric-impinger-conveyor-oven-240v-1ph","title":"LincoIn 1180FB1E2401 56\" Electric Impinger Conveyor Oven - 240v\/1ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent Baking Output:\u003c\/strong\u003e Impingement heating with FastBake Radiant Fingers delivers hot air directly onto food across a 28-inch cooking area, reducing hot spots for a busy restaurant kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Temperature Control:\u003c\/strong\u003e The touchscreen and digital controls let kitchen staff dial in any temperature between 250 degrees F and 575 degrees F quickly and accurately.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible Cook Times:\u003c\/strong\u003e An adjustable cook time range of 1 to 30 minutes allows chefs to program the belt speed for different menu items without switching equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Cleaning Access:\u003c\/strong\u003e The removable glass door with a cool-touch handle lets staff remove and clean the door safely between service periods, supporting food handling hygiene standards.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Certification Compliance:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications help commercial kitchen operators meet safety and regulatory requirements.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Coverage Included:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, giving restaurant owners documented coverage against defects in material and workmanship from day one.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln single-deck conveyor oven is a front-loading, electric floor model built for high-volume commercial kitchens, pizzerias, and restaurants that need consistent, repeatable baking results. Proudly Made in America, this unit handles pizzas up to 16 inches in diameter across an 18-inch wide belt and a 28-inch cooking area length.\u003c\/p\u003e\u003cp\u003eImpingement heating combined with the FastBake Radiant Fingers setup circulates hot air directly onto food, allowing cook times adjustable from 1 to 30 minutes and a temperature range of 250 degrees F to 575 degrees F. The touchscreen control panel with digital display and digital temperature control gives kitchen staff precise, easy-to-read adjustments without manual guesswork.\u003c\/p\u003e\u003cp\u003eThe oven features a glass door with a cool-touch handle and a removable door design for straightforward cleaning access. A take-off shelf is included for organized plate staging, and the single on\/off switch keeps operation simple. At 56 inches wide, 39 inches deep, and 44.4 inches tall, the unit weighs 374 pounds and draws 42 amperes at 120\/240V, 1 Phase, 60 Hz through a NEMA 5-15P plug at 10 kW.\u003c\/p\u003e\u003cp\u003eThe Lincoln conveyor oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, supporting compliance requirements for commercial food service operations. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Lincoln\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Impingement Heating \/  FastBake Radiant Fingers Setup\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 374 pound\u003c\/li\u003e\n\u003cli\u003eProduct Width: 56 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 39 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 44.4 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 18 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1 Phase\u003c\/li\u003e\n\u003cli\u003eVoltage: 120\/240 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 10 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 575 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 1 Chamber\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eBelt Long: 56 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 28 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Electric\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 575°F\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 44 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 25 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 365 pound\u003c\/li\u003e\n\u003cli\u003eShipping Width: 63 inch\u003c\/li\u003e\n\u003cli\u003eAmps: 42 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eIncluded: Take-off Shelf\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Single\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 18 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/i3tWd6D8GeBZA2xLaggOLVU3Hiskix6jYe5wvO4O.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/cbAbBLPnSXcaLyGaDbiAfeIkXnIwUAEQOaqYchE6.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/Bvzx0u3N1j2JaLQCeR4uliIQYVEyvU8NX8B8AnyY.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/yAxXC86ytOl4y5gHT9rouW0A6mLPaYGFiAhZ5wLt.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736749969625,"sku":"1180FB1E2401","price":20803.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1180FB1E2401_1_snHKrGPuwM.webp?v=1792176101","url":"https:\/\/horecastore.us\/products\/lincoin-1180fb1e2401-56-electric-impinger-conveyor-oven-240v-1ph","provider":"The Horecastore","version":"1.0","type":"link"}