{"product_id":"lincoin-1180fb3gng-56-gas-triple-impinger-conveyor-oven-natural-gas","title":"LincoIn 1180FB3GNG 56\" Gas Triple Impinger Conveyor Oven - Natural Gas","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-Deck Capacity:\u003c\/strong\u003e Three independent 18-inch baking chambers allow simultaneous cooking across all decks, increasing output for busy restaurant and pizzeria service periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Temperature Control:\u003c\/strong\u003e A digital touchscreen adjusts temperature from 250°F to 575°F, giving kitchen staff accurate, repeatable settings for different menu items.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImpingement Heat Technology:\u003c\/strong\u003e The FastBake Radiant Fingers impingement heating setup directs airflow evenly across each pizza or food item, supporting consistent results belt-to-belt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets recognized safety and performance standards for commercial kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafe Operator Handling:\u003c\/strong\u003e A cool-touch handle and removable glass door allow kitchen staff to monitor and access the baking chamber without direct contact with high-temperature surfaces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Included:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering defects in material and workmanship for added confidence in the investment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln triple-deck conveyor oven is a floor-model natural gas unit designed for high-volume pizza and food production in commercial kitchens, restaurants, and pizzerias. With three independent baking chambers, each featuring an 18-inch belt width and 28-inch cooking area length, the oven handles up to 16-inch pizzas and runs continuous output across all three decks simultaneously.\u003c\/p\u003e\u003cp\u003eA temperature range of 250°F to 575°F, with a maximum ceiling of 600°F, is managed through a digital touchscreen control panel. Cook times are adjustable from 1 to 30 minutes, giving kitchen staff precise control over a variety of menu items. The FastBake Radiant Fingers setup and impingement heating technology direct airflow for consistent, even results throughout each baking cycle.\u003c\/p\u003e\u003cp\u003eThe unit draws 120,000 BTU total from a single-phase, 120V natural gas connection with a NEMA 5-15P plug, operating at 7 amperes and 11.7 kW. The stainless steel exterior in silver, combined with a cool-touch handle, removable glass door, and an included take-off shelf, supports safe and efficient kitchen workflow. The overall footprint measures 56 inches (L) x 39 inches (D) x 62 inches (H), with a total weight of 703 pounds for a stable, permanent floor installation.\u003c\/p\u003e\u003cp\u003eProudly Made in America, this Lincoln conveyor oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, confirming it meets recognized safety and performance standards for commercial kitchen use. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Lincoln\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Impingement Heating \/  FastBake Radiant Fingers Setup\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 703 pound\u003c\/li\u003e\n\u003cli\u003eProduct Width: 56 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 39 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 62 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 18 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1 Phase\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 11.7 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 3 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 56 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 28 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 575°F\u003c\/li\u003e\n\u003cli\u003eAmps: 7 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eIncluded: Take-off Shelf\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 3 Decks\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 120 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Triple\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 18 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/kZ2BXXgWowDFEDN4YHkG0iT2lZkcrpKLxGA7jtUq.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/6iNoHs3Ctv8K9RMaogw1JznFZhYOPbDh7xs9e2Rp.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/4a0fe57btlgqCKc65bnqMZ6lJni6BM2TM3UAWPmz.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/nxTNcpROjD33R1RweFzOLfptkOlVa2RhB69J9tuA.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/xnNYzJdaoWq78W5KSk6HGZzscB2rBYUQlvLisRVg.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736766419161,"sku":"1180FB3GNG","price":57972.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1180FB3GNG_1_Nmuv1E4Qkk.webp?v=1792176567","url":"https:\/\/horecastore.us\/products\/lincoin-1180fb3gng-56-gas-triple-impinger-conveyor-oven-natural-gas","provider":"The Horecastore","version":"1.0","type":"link"}