{"product_id":"lincoin-1600-2g-73-gas-low-profile-double-impinger-conveyor-oven-liquid-propane","title":"LincoIn 1600-2G 73\" Gas Low Profile Double Impinger Conveyor Oven - Liquid Propane","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-Chamber Output:\u003c\/strong\u003e With 2 independent baking chambers, the oven keeps two separate cook cycles running simultaneously, increasing throughput during peak service hours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFits 16\" Pizzas:\u003c\/strong\u003e The 32-inch belt width and 40-inch baking chamber width accommodate pizzas up to 16 inches in diameter, covering the most common commercial pizza sizes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Temperature Range:\u003c\/strong\u003e Digital controls allow staff to dial in any temperature between 260°F and 600°F, making the oven suitable for a broad range of menu items beyond pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMultiple Certifications:\u003c\/strong\u003e The oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, meeting recognized safety and performance standards for commercial kitchen use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Cleaning Access:\u003c\/strong\u003e The removable door and cool-touch handle allow kitchen staff to access interior components safely and efficiently during daily cleaning routines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Coverage:\u003c\/strong\u003e It includes a 3-year warranty by the manufacturer, providing defined coverage against defects in materials and workmanship after installation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln double-deck conveyor oven is a floor-model LP gas unit designed for high-volume pizza and food production in commercial kitchens, restaurants, and foodservice operations that require consistent, continuous cooking output across two independent chambers.\u003c\/p\u003e\u003cp\u003eEach of the two baking chambers measures 40 inches wide with a 32-inch belt width and a 73-inch belt length, accommodating pizzas up to 16 inches in diameter. The front-loading design allows staff to feed product directly from the service side, and adjustable cook times ranging from 1 to 30 minutes give kitchen teams control over a wide variety of menu items. The oven reaches a maximum temperature of 600°F from a starting point of 260°F, powered by LP gas at a total output of 110,000 BTU.\u003c\/p\u003e\u003cp\u003eAir impingement heating circulates hot air directly onto food as it travels along the belt, promoting even heat distribution without the need to manually rotate or monitor each item. The standard finger assembly and removable door simplify access for routine cleaning and maintenance, while the cool-touch handle keeps the exterior safe during service. Digital temperature controls and a digital display allow staff to set, read, and adjust cooking parameters at a glance.\u003c\/p\u003e\u003cp\u003eThe unit is constructed from stainless steel in a silver finish and is proudly made in America. It runs on 120V, 14.0A, single-phase, 60Hz power with a NEMA 5-15P plug. Overall footprint is 80\" (L) x 60\" (D) x 63.37\" (H), and the unit weighs 1,919 pounds. It carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications. It includes a 3-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: LincoIn\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Air Impingement Heating \/  Standard Finger Assembly\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 1919 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 60 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 63.37 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 80 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 32 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003eControl Type: Digital\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 2 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 73 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 40 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 260°F to 600°F\u003c\/li\u003e\n\u003cli\u003eAmps: 14 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 2 Decks\u003c\/li\u003e\n\u003cli\u003eGas Type: Liquid Propane\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 110 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Double\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 40 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/wU0RYs5x9l7S19GaehdbKfI0SuAJkDrH5Isibmok.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/4Xpu9xSILDdxrFATDu9jESfCMs6SuI3lHihXgRyP.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/saEd21HJk3pE6NxRWq5hbzQSTdhJHngG1alWDesi.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/ID5upb9pnZwR6fh1IsldZHz9sgXeKgCi3uTiu3gn.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/RXXrY5AdMxd4XEpkflGx1LKSfbEazZayL7ZzJXza.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/6RCe5Xo6YhFuVhPfcDALD4Kniyz5DFYuCa8ss1OW.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736765534425,"sku":"1600-2G","price":47858.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1600-2G_1_gJKr7psIs8.webp?v=1792176533","url":"https:\/\/horecastore.us\/products\/lincoin-1600-2g-73-gas-low-profile-double-impinger-conveyor-oven-liquid-propane","provider":"The Horecastore","version":"1.0","type":"link"}