{"product_id":"lincoin-16001glp-73-gas-low-profile-impinger-conveyor-oven-liquid-propane","title":"LincoIn 16001GLP 73\" Gas Low Profile Impinger Conveyor Oven - Liquid Propane","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Heat Output:\u003c\/strong\u003e The 110,000 BTU LP gas heating source brings the baking chamber up to 600°F, supporting fast cook cycles in a demanding commercial kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent Impingement Baking:\u003c\/strong\u003e Impingement heating with a standard radiant fingers setup directs hot air onto food across the 32-inch belt, promoting even results on every pass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandles Large Pizzas:\u003c\/strong\u003e The 40-inch baking chamber width and 16-inch maximum pizza diameter capacity accommodate full-size pies, making this oven a practical choice for pizzerias and restaurants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible Cook Times:\u003c\/strong\u003e Digital temperature control and an adjustable cook time range of 1 to 30 minutes allow kitchen staff to tailor baking settings to different menu items without guesswork.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets recognized safety and performance standards for commercial kitchen environments.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer-Backed Warranty:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering defects in material and workmanship for added confidence in a long-term kitchen investment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln single-deck conveyor oven is a floor-model LP gas unit built for high-volume commercial kitchens, pizzerias, and restaurants that require consistent, high-throughput baking. Proudly made in America, this conveyor oven handles pizzas up to 16 inches in diameter and is designed for front-loading operation on a busy kitchen line.\u003c\/p\u003e\u003cp\u003eThe oven operates on LP gas with a total output of 110,000 BTU, reaching temperatures between 250°F and 600°F via digital temperature controls. A 32-inch wide conveyor belt and a 40-inch baking chamber width support continuous cooking, while the adjustable cook time range of 1 to 30 minutes allows kitchen staff to dial in timing for different menu items. Impingement heating with a standard radiant fingers setup circulates hot air directly onto food for even, thorough cooking across the belt.\u003c\/p\u003e\u003cp\u003eThe unit measures 80\" (L) x 60.5\" (D) x 44\" (H) and weighs 1,049 pounds, making it a substantial floor-model installation. A glass door with a cool-touch handle and removable door design supports safe, practical access during service. A take-off shelf is included to support workflow at the exit end of the belt. The single-phase, 120V electrical connection uses a NEMA 5-15P plug at 14 amps and 60 Hz for controls and ignition.\u003c\/p\u003e\u003cp\u003eThis conveyor oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, reflecting its compliance with recognized commercial kitchen safety and performance standards. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Lincoln\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Impingement Heating \/  \tStandard Radiant Fingers Setup\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 1049 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 60.5 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 44 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 80 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 32 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1 Phase\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003eControl Type: Digital\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 1 Chamber\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 73 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 40 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 600°F\u003c\/li\u003e\n\u003cli\u003eAmps: 14 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eIncluded: Take-off Shelf\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eGas Type: Liquid Propane\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 110 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Single\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 40 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/8VxK43RSFboaKbzjZoHTP8Pe158RwedkShUIS5hj.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/I9yHmg08W1QrhN5slnOFDCcbGNPjuhQQTIwv3bYh.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/fyhJ2Vx84yq7W0hTa4o43zIZCT7hM3IaGDysHUSd.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/4G3DJfe7helfGWBpwFWe98us4Akvrvf6oS32lgrb.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/1IaMLXiT8jMMiAjmJA5N65AhNuu6g4Q2F3XOn9NB.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/ZW2phzhnBSiaoa0n4N80zl1pyjerLoHwfn3hHrLg.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736757473497,"sku":"16001GLP","price":25258.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/16001GLP_1_JitGwSLQK2.webp?v=1792176302","url":"https:\/\/horecastore.us\/products\/lincoin-16001glp-73-gas-low-profile-impinger-conveyor-oven-liquid-propane","provider":"The Horecastore","version":"1.0","type":"link"}