{"product_id":"lincoin-16003e2083-73-electric-low-profile-triple-impinger-conveyor-oven-208v-3ph","title":"LincoIn 16003E2083 73\" Electric Low Profile Triple Impinger Conveyor Oven - 208v\/3ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-Lane Capacity:\u003c\/strong\u003e Three independent baking chambers with a 40-inch cooking area each allow a commercial kitchen to cook different items simultaneously, increasing overall throughput.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Belt for Large:\u003c\/strong\u003e The 32-inch belt width and 16-inch maximum pizza diameter rating mean restaurant-size pizzas and sheet-pan items move through without trimming or repositioning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Digital Controls:\u003c\/strong\u003e Digital temperature control and a digital display let kitchen staff set and verify temperatures from 250°F to 600°F and adjust cook times between 1 and 30 minutes with accuracy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets established safety and sanitation standards for commercial food service operations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-Access Removable Door:\u003c\/strong\u003e The removable glass door with a cool-touch handle lets kitchen staff clean or inspect the interior safely during or after service without waiting for the oven to fully cool.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Included:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering defects in material and workmanship on this American-made commercial conveyor oven.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln Triple-Deck Conveyor Oven is a floor-model electric conveyor oven built for high-volume commercial kitchens, pizzerias, and restaurant operations that demand consistent throughput across multiple cooking lanes simultaneously.\u003c\/p\u003e\u003cp\u003eThis unit features three independent baking chambers, each with a 40-inch wide cooking area and a 32-inch belt width, giving kitchen teams the flexibility to run different menu items or maintain separate cooking programs at the same time. The conveyor belt measures 73 inches in length, and the oven accommodates pizzas and food items up to 16 inches in diameter. Cook time is adjustable from 1 to 30 minutes, and the temperature range spans 250°F to 600°F, both managed through a digital control and digital display system.\u003c\/p\u003e\u003cp\u003eImpingement heating and a standard radiant fingers setup distribute heat evenly across the belt surface, which supports consistent bake results for pizza, flatbreads, and other conveyor-cooked items. The removable glass door with a cool-touch handle allows straightforward access for cleaning and inspection without requiring tools. A take-off shelf is included to receive finished items directly at the output end of the conveyor. The unit is constructed from stainless steel with a silver finish and is rated at 66 kW, running on 208V, 3-phase, 60 Hz power. Overall dimensions are 80\" (L) x 60.5\" (D) x 66.375\" (H), and the unit weighs 2,784 lb, making it a permanent floor installation. Proudly Made in America. It includes a 1-year warranty by the.\u003c\/p\u003e\u003cp\u003eThe oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, confirming it meets recognized safety and performance standards for commercial food service environments.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Lincoln\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Impingement Heating \/  \tStandard Radiant Fingers Setup\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 2784 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 60.5 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 66.375 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 80 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 32 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 3 Phase\u003c\/li\u003e\n\u003cli\u003eVoltage: 208 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 66 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Digital\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 3 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eBelt Long: 73 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 40 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Electric\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 600°F\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eIncluded: Take-off Shelf\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 3 Decks\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Triple\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 40 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/1eJvxST8uLJ2vWjTQT1v4cdAya6bv0XEUt6CB29i.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/Cu0JDL8OFr9FdviQTQJo0VzGg0PuAx9VWLeQGGhw.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/JN3tRGIhPRKnycCxuTj7yhUaE7yrJcRd4A1l36cz.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/fif4mIaHJEqiK0n9UhqPk8UBzQrayln01FtUoe21.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/aHvd1ANTipPb7Y8JQkegqxdes5K21K8S9ExrN3V2.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/jsP3kxNMI7nfoVRCLL1B1pFpMZhZK05zOWSlWanq.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736793157849,"sku":"16003E2083","price":69851.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/16003E2083_1_X4F2nm03tM.webp?v=1792176734","url":"https:\/\/horecastore.us\/products\/lincoin-16003e2083-73-electric-low-profile-triple-impinger-conveyor-oven-208v-3ph","provider":"The Horecastore","version":"1.0","type":"link"}