{"product_id":"lincoin-1600fb2gng-73-gas-low-profile-double-impinger-conveyor-pizza-oven-natural-gas","title":"LincoIn 1600FB2GNG 73\" Gas Low Profile Double Impinger Conveyor Pizza Oven - Natural Gas","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-Deck Output:\u003c\/strong\u003e The two independent baking chambers let a kitchen run different products or temperatures simultaneously, increasing throughput without adding floor equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Belt Coverage:\u003c\/strong\u003e A 32-inch belt width and 40-inch baking chamber width accommodate full-size 16-inch pizzas and sheet-pan items side by side across both decks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Heat Control:\u003c\/strong\u003e Digital temperature control across a 250°F to 600°F range, paired with impingement heating and FastBake Radiant Fingers, gives kitchen staff repeatable results on every pass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh BTU Capacity:\u003c\/strong\u003e The 220,000 BTU natural gas output supports the sustained heat recovery a restaurant kitchen needs during continuous high-volume service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety Certifications:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets recognized electrical and performance safety requirements for commercial use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering defects in material and workmanship for the first year of commercial operation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln double-deck conveyor oven is a floor-model natural gas unit designed for high-volume commercial kitchens, pizzerias, and restaurants that require consistent, rapid throughput across two independent baking chambers.\u003c\/p\u003e\u003cp\u003eEach of the two chambers features a 40-inch wide baking surface and accepts pizzas up to 16 inches in diameter, with a 32-inch belt width and a 73-inch belt length supporting continuous front-loading production. Digital temperature controls allow operators to set the oven anywhere from 250°F to 600°F, and cook times are adjustable from 1 to 30 minutes to match a wide range of menu items. The impingement heating system, combined with the FastBake Radiant Fingers setup, directs hot air precisely onto food surfaces for thorough, even cooking across both decks.\u003c\/p\u003e\u003cp\u003ePowered by natural gas at a combined 220,000 BTU output, the oven runs on a 120V, 1-phase, 60 Hz electrical supply (NEMA 5-15P plug) drawing 14 amperes for controls and conveyor functions. The stainless steel construction in a silver finish supports the durability demands of a busy commercial kitchen, while the cool-touch handle, removable glass door, and included take-off shelf address day-to-day operational safety and workflow. The unit measures 80 inches (L) x 60.5 inches (D) x 63.37 inches (H) and weighs 1,919 pounds, making it a substantial floor installation suited to dedicated oven stations. Proudly Made in America, it includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003cp\u003eThe oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, confirming that it meets recognized commercial safety and performance standards. An on\/off switch and digital display round out the control interface, keeping operation straightforward for kitchen staff during peak service.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Lincoln\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Removable Door \/  Impingement Heating \/  \tFastBake Radiant Fingers Setup\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 1919 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 60.5 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 63.37 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 80 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1-30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 32 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1 Phase\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 22 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Digital\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 2 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 73 inch\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 40 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 600°F\u003c\/li\u003e\n\u003cli\u003eAmps: 14 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Digital\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eIncluded: Take-off Shelf\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 2 Decks\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 220 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Double\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 40 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Glass\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Digital\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/elRVGlqNT4QiP25lXDrQapNii4YH32NQrKpNF2QS.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/0CAEckGTIIMZEqnb1J9w9KqyWbB8Y5B2ObHAOiFM.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/SXXQNxzxlanKc7nRY0m8dNILAAQQvmypHYRLjJ33.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/MhWacLHiJM1Wy82htWDF0hSjlJ05ij5z9O3nXoYG.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/auubGp6KzVZh8TWSR5uMbatkF7vp8Ts1SDSv6gSd.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/FuUTHr8Qhpw24YiZZRdlfwqDJw7s76QZNPTICpUJ.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736765075673,"sku":"1600FB2GNG","price":47858.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1600FB2GNG_1_HClxgRLadI.webp?v=1792176515","url":"https:\/\/horecastore.us\/products\/lincoin-1600fb2gng-73-gas-low-profile-double-impinger-conveyor-pizza-oven-natural-gas","provider":"The Horecastore","version":"1.0","type":"link"}