{"product_id":"lincoin-1624-gun-0001-48-aperion®-gas-countertop-impinger-conveyor-oven-natural-gas","title":"LincoIn 1624-GUN-0001 48\" Aperion® Gas Countertop Impinger Conveyor Oven, Natural Gas","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUp to 16\" Pizza:\u003c\/strong\u003e The 16.75-inch belt width and 24-inch baking chamber accommodate pizzas up to 16 inches in diameter, covering the most common pizza sizes on a restaurant menu.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible Cook Times:\u003c\/strong\u003e Adjustable cook time from 20 seconds to 30 minutes lets kitchen staff run everything from quick flatbreads to thicker specialty pies on the same conveyor oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Recipe Presets:\u003c\/strong\u003e Storing up to 20 programmable recipe presets through the touchscreen means line cooks replicate exact time-and-temperature settings without guesswork during a busy service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy-Saving Eco Mode:\u003c\/strong\u003e The built-in Eco Mode lowers energy consumption during off-peak periods, helping a commercial kitchen manage gas usage without shutting the oven down between rushes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Certification Verified:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets established safety and performance standards recognized across commercial kitchen installations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Coverage:\u003c\/strong\u003e It includes a 2-year warranty by the manufacturer, giving restaurant operators documented coverage for defects in materials and workmanship from day one.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln single-deck gas conveyor oven is a countertop-style front-loading conveyor oven built for commercial kitchens, pizzerias, and high-volume restaurants that need consistent, repeatable baking results. Proudly Made in America, it accommodates pizzas and other items up to 16 inches in diameter on a 16.75-inch-wide conveyor belt.\u003c\/p\u003e\u003cp\u003ePowered by natural gas at 60,000 BTU and hardwired at 120V\/60Hz, the oven operates across a temperature range of 250°F to 600°F, giving kitchen staff broad flexibility from warming through high-heat baking. Impingement heating directs air precisely onto food moving through the 24-inch-wide baking chamber, supporting even cook results on a belt that runs 48 inches long. Cook times are adjustable from 20 seconds to 30 minutes to suit different menu items.\u003c\/p\u003e\u003cp\u003eA touchscreen interface handles both temperature control and display, and stores up to 20 programmable recipe presets so kitchen teams replicate the same settings shift after shift without manual re-entry. An Eco Mode helps reduce energy draw during slower service periods. The solid door, cool-touch handle, and four support legs round out the countertop setup, while the silver stainless steel exterior stands up to the demands of daily commercial kitchen use. The unit ships at approximately 330 lb.\u003c\/p\u003e\u003cp\u003eThe oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, confirming it meets recognized safety and performance standards for commercial kitchen environments. It includes a 2-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: LincoIn\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Eco Mode \/  20 Programmable Recipe Presets \/  Impingement Heating\u003c\/li\u003e\n\u003cli\u003eProduct Width: 31.75 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 33.87 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 19.1 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 49 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 20 second to 30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 16.75 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Countertop\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 1 Chamber\u003c\/li\u003e\n\u003cli\u003ePlug Type: Hardwired\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 48 inch\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 600°F\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 330 pound\u003c\/li\u003e\n\u003cli\u003ePizza Size: 16 in\u003c\/li\u003e\n\u003cli\u003eNumber of Legs: 4\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Touchscreen\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 60 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 16 in\u003c\/li\u003e\n\u003cli\u003eSize: Single\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 24 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Solid\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Touchscreen\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/vXy92zuSnZF7AqgJNjvT4Wr0tUj49JpPzVBB0lQB.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/IxeaPqvOsXwdFFsXurnQsdmShVetzR5jYny5KtxE.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/jyid89V5ZpGNG3xGJxmonDNGxtXQDEk4bme9znbp.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/5RGmyxQQsSoDcY8h9cj3lySa7Yw3idWSGN6kDwdF.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/4EIrGSJkZYGOL8voibUkiIXNQ07VI55UgFAM9is2.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/REleLWTK4AAZ9V6vON36Lge8ranrL2YoG0BhR6HY.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736742105305,"sku":"1624-GUN-0001","price":17992.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/1624-GUN-0001_1_2VROc47JuJ.webp?v=1792175938","url":"https:\/\/horecastore.us\/products\/lincoin-1624-gun-0001-48-aperion%c2%ae-gas-countertop-impinger-conveyor-oven-natural-gas","provider":"The Horecastore","version":"1.0","type":"link"}