LincoIn 2024-SUV-0003 48" Aperion® Electric Countertop Impinger Conveyor Oven, 208-240/3ph
Features:
- Wide Temperature Flexibility: A temperature range of 250°F to 600°F lets kitchen staff bake, toast, or finish a broad variety of menu items on a single conveyor unit.
- No Hood Required: The ventless design removes the need for a traditional overhead exhaust hood, giving operators more freedom when planning or retrofitting a commercial kitchen layout.
- Faster Menu Setup: The touchscreen with 20 programmable recipe presets lets staff recall exact time and temperature settings instantly, reducing setup errors during a busy service.
- Energy-Saving Idle Mode: The built-in Eco Mode lowers energy consumption during slow periods, helping operators manage utility costs across a full day of operation.
- Multi-Standard Certifications: cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the oven meets recognized safety and performance requirements for commercial food service use.
- Manufacturer Warranty Coverage: It includes a 2-year warranty by the manufacturer, giving operators documented coverage against defects in material and workmanship from the date of purchase.
Description:
The Lincoln conveyor oven is a single-deck, front-loading electric conveyor oven built for commercial kitchens, pizzerias, and high-volume restaurants that require consistent, repeatable baking results. Proudly Made in America, this countertop unit handles pizzas up to 20 inches in diameter and accommodates a wide range of menu items across its flexible cook time range of 20 seconds to 30 minutes.
The oven operates on a temperature range of 250°F to 600°F, controlled through a touchscreen interface that also manages 20 programmable recipe presets, allowing kitchen staff to lock in precise settings for different menu items without manual reconfiguration. Impingement heating technology directs concentrated jets of hot air through the baking chamber, promoting even, thorough cooking across the 20.75-inch-wide belt. The 24-inch-wide baking chamber and 48-inch belt length give operators room to move volume efficiently during peak service.
Designed for flexible installation, this ventless conveyor oven does not require a traditional overhead exhaust hood, making it viable in a wider range of kitchen layouts. The unit runs on 208/240V, 3-phase power at 60 Hz and is hardwired for installation, drawing 13.9 or 18.5 kilowatts depending on configuration. Four legs elevate the unit on the countertop, and the cool-touch handle on the solid door allows safe access during operation. An Eco Mode setting helps reduce energy draw during slower periods.
The oven measures 49 inches (L) x 35.75 inches (W) x 19.1 inches (H) and ships at 380 pounds. It carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, reflecting compliance with recognized safety and performance standards for commercial kitchen equipment. It includes a 2-year warranty by the manufacturer.
Specifications:
- Manufacturer: LincoIn
- Country of Origin: Proudly Made in America
- Material: Stainless Steel
- Color: Silver
- Selling Unit: 1/Each
- Type: Conveyor Oven
- Warranty: 1 Year Limited Against Defects in Material & Workmanship
- Features: Eco Mode / 20 Programmable Recipe Presets / Impingement Heating / Ventless
- Product Width: 35.75 inch
- Product Depth: 35.37 inch
- Product Height: 19.1 inch
- Product length: 49 inch
- Cook Time: 20 second to 30 minutes
- Belt Width: 20.75 in
- Hertz: 60 hertz
- Phase: 3
- Voltage: 208/240 volt
- Wattage: 13.9/18.5 kilowatt
- Control Type: Touchscreen
- Installation Type: Countertop
- Maximum Temperature: 600 fahrenheit
- Number of Chambers: 1 Chamber
- Plug Type: Hardwired
- Power Type: Electric
- Belt Long: 48 inch
- Heating Source: Electric
- Temperature Range: 250°F to 600°F
- Shipping Weight: 380 pound
- Pizza Size: 20 in
- Number of Legs: 4
- Switches: On/Off Switch
- Oven Type: Conveyor
- Temperature Control: Touchscreen
- Certifications: cULus Listed / UL EPH Classified / CE Certified / CSA Star
- Number of Decks: 1 Deck
- Maximum Pizza Diameter: 20 in
- Size: Single
- Baking Chamber Width: 24 inch
- Door Type: Solid
- Loading Style: Front Loading
- Handle: Cool-Touch
- Display: Touchscreen
Resources and Downloads:
We strive to deliver orders to your doorstep using a fast and affordable shipping method. The Turnaround time and cost can be calculated on our website. However, the actual shipping charges may vary. If the difference is more than 15%, we will contact you via phone or email and obtain your consent before finalizing the purchase.
Shipping Addresses
To keep the shipping costs as low as possible and to provide you with the best possible service, here are some guidelines:
Make sure that the delivery address is accurate.
If you want the shipment delivered to your business address, you must mention the name of the business so that the carrier knows where the merchandise is being delivered to.
PO boxes shouldn't be specified as shipment addresses.
Freight carriers do not deliver to PO Boxes.
Businesses operating from home must use residential addresses and are charged accordingly for delivery.
When you are placing an order online, make sure to include the right phone number. If something happens to your shipment, we will inform you. Carriers also frequently contact you beforehand so that you are available at your location to receive your order. If the carrier is unable to reach you, they may be unable to deliver your belongings.
If you choose to modify your delivery address after placing your order, extra carrier charges will be applied and will be communicated to you. However, it is not possible to modify the shipping address if you placed your order using the Credit option.
In case of an unsuccessful delivery attempt, the redelivery fees can be incurred in addition to any reconsignment fees,
Multiple Items
If you have multiple items in one order, we will dispatch your order once the items get restocked.
Shipping Partners
Your orders are delivered through our selected shipping partners.
All unused and regularly stocked items can be returned, except those included in the "Final Sale & Non-Returnable Items" list below. To do this, contact our customer support team within 30 days of purchase. Our representative will authorize a return and provide additional information for completing the return process. Each return is subject to a 15% restocking fee subtracted from the refund amount. The buyer is also responsible for arranging for a shipping agency to return the product and paying any shipping fees incurred.
All returned items must be in brand-new condition, unused, and in original packaging.
Other Types of Returns
Please be aware that "special order items" such as customized fabrications and other furniture items are not refundable. Items delivered directly to you from the supplier must have return permission from the manufacturer. A member of our customer service team may assist you in obtaining such authorization. Please contact us at 1 (800) 598-5889, sales@thehorecastore.com.
Final Sale & Non-Returnable Items
- Used supplies and equipment.
- Customized order items.
- Closeout products.
- Perishable and edible items, such as foods, and disposable items like lids, plates, and cups.
- Products available in aerosol cans
- Items containing flammable liquids
- Hazardous products
- Furniture.
- Products shipped to U.S. territories and areas outside the United States.
- Items delivered outside the contiguous United States, including Hawaii, Alaska, and all U.S. territories.
Fees
Restocking fees
There are numerous charges associated with processing a return. To keep them low, we charge a 15% restocking fee on all returned items.
Additional Restocking Fees
In some cases, additional handling and shipping charges will be applied throughout the return procedure. Please ensure that "Free Shipping" only applies to anything shipped directly from The Horeca Store to you. Free delivery does not apply to returns. These fees will be deducted from your refund.