{"product_id":"lincoin-2424-luh-0003-48-aperion®-electric-impinger-conveyor-oven-208-240-3ph","title":"LincoIn 2424-LUH-0003 48\" Aperion® Electric Impinger Conveyor Oven, 208-240\/3ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Belt Capacity:\u003c\/strong\u003e The 24.75-inch conveyor belt and 24-inch baking chamber width accommodate pizzas and flatbreads up to 24 inches in diameter, reducing the need to size down menu items.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible Cook Times:\u003c\/strong\u003e A cook time range of 20 seconds to 30 minutes at temperatures between 250°F and 600°F lets kitchen staff handle everything from thin-crust pizza to thicker baked items on a single unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTouchscreen Precision:\u003c\/strong\u003e The touchscreen control panel and 20 programmable recipe presets allow staff to set and recall exact cook parameters, keeping output consistent across shifts without manual adjustments.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy-Saving Eco Mode:\u003c\/strong\u003e The built-in Eco Mode lowers power draw during off-peak periods, helping a restaurant manage energy costs without fully shutting down the oven between rushes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications confirm the unit meets recognized commercial kitchen safety and performance requirements.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Coverage:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, giving buyers documented coverage against defects in material and workmanship from the date of purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Lincoln single-deck conveyor oven is a front-loading electric floor model designed for high-volume commercial kitchens, restaurants, and pizzerias that require consistent, repeatable baking results across a full shift.\u003c\/p\u003e\u003cp\u003eThe oven accommodates pizzas up to 24 inches in diameter across a 24.75-inch-wide conveyor belt with a 48-inch belt length, and its impingement heating system delivers cook times ranging from 20 seconds to 30 minutes at temperatures between 250°F and 600°F. A single baking chamber, 24 inches wide, keeps heat focused and steady throughout each cook cycle. The unit measures 49\" (L) x 39.75\" (W) x 19.1\" (H) and ships at approximately 430 lb, reflecting its robust stainless steel construction.\u003c\/p\u003e\u003cp\u003eA touchscreen control panel manages temperature, cook time, and access to 20 programmable recipe presets, allowing kitchen staff to store and recall settings for different menu items without manual recalibration. An Eco Mode reduces energy consumption during slower periods, and the on\/off switch provides straightforward operation. The cool-touch handle and solid door support safe handling during busy service. The unit is hardwired at 208\/240V, 60 Hz, single-phase, drawing 7.7 kW at 208V or 10.2 kW at 240V, and hood installation is required.\u003c\/p\u003e\u003cp\u003eProudly Made in America, this conveyor oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications, reflecting compliance with recognized commercial kitchen safety and performance standards. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: LincoIn\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Limited Against Defects in Material \u0026amp; Workmanship\u003c\/li\u003e\n\u003cli\u003eFeatures: Eco Mode \/  20 Programmable Recipe Presets \/  Impingement Heating \/  Hood Required\u003c\/li\u003e\n\u003cli\u003eProduct Width: 39.75 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 39.75 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 19.1 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 49 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 20 second to 30 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 24.75 in\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eVoltage: 208\/240 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 7.7\/10.2 kilowatt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 1 Chamber\u003c\/li\u003e\n\u003cli\u003ePlug Type: Hardwired\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eBelt Long: 48 inch\u003c\/li\u003e\n\u003cli\u003eHeating Source: Electric\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 600°F\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 430 pound\u003c\/li\u003e\n\u003cli\u003ePizza Size: 24 in\u003c\/li\u003e\n\u003cli\u003eNumber of Legs: 4\u003c\/li\u003e\n\u003cli\u003eSwitches: On\/Off Switch\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Touchscreen\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus Listed \/  UL EPH Classified \/  CE Certified \/  CSA Star\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 24 in\u003c\/li\u003e\n\u003cli\u003eSize: Single\u003c\/li\u003e\n\u003cli\u003eBaking Chamber Width: 24 inch\u003c\/li\u003e\n\u003cli\u003eDoor Type: Solid\u003c\/li\u003e\n\u003cli\u003eLoading Style: Front Loading\u003c\/li\u003e\n\u003cli\u003eHandle: Cool-Touch\u003c\/li\u003e\n\u003cli\u003eDisplay: Touchscreen\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/bRw0YfN3VZb59OTxVjZEyNiihF4jfQOZtZ5eChtD.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/OYFzCkVeAlIPZBZEyn1EGpeVqGVbl3ZMHdZSq0Ps.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/kPAD5uqdJEgvKFkM0woYM3CPHcc8nw6pOb0bTBRx.pdf\"\u003eService \u0026amp; Maintenance Guide.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/we3nQypJzgQE0CMrEfU1argsu6DDDQhDrwDpSrWA.pdf\"\u003eSpare Parts List.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/9Ms9G9sfVa8OPnJKW7ZuXkImmpBjW9kPfSr0s7np.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/jhG60sxLOrfW1MhUNz4lKgk5GlmuPtoTRb0fJECK.pdf\"\u003eProduct Brochure.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LincoIn","offers":[{"title":"Default Title","offer_id":50736740925657,"sku":"2424-LUH-0003","price":17714.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/2424-LUH-0003_1_TBSM2FrHZP.webp?v=1792175895","url":"https:\/\/horecastore.us\/products\/lincoin-2424-luh-0003-48-aperion%c2%ae-electric-impinger-conveyor-oven-208-240-3ph","provider":"The Horecastore","version":"1.0","type":"link"}