{"product_id":"middleby-marshall-ps638e12083-65-impingement-conveyor-oven-26w-x-65l-belt-electric-89-000-btu-240v-1ph","title":"Middleby Marshall PS638E12083 65\" Impingement Conveyor Oven, 26\"W x 65\"L Belt, Electric, 89,000 BTU, 240V\/1ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull 26\" Belt Width:\u003c\/strong\u003e The 26-inch belt width handles pizzas and baked goods up to 26 inches in diameter, covering the full range of standard commercial pizza sizes in one pass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Cook Control:\u003c\/strong\u003e Adjustable cook times from 0.5 to 13 minutes across a 325°F to 600°F range allow kitchen staff to dial in exact settings for different menu items without guesswork.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy-Smart Operation:\u003c\/strong\u003e The Energy Management System with Energy Eye Sensor reduces power consumption during idle periods, helping a busy restaurant manage energy costs across long operating hours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTouch Screen Interface:\u003c\/strong\u003e The touch screen display simplifies temperature control and programming, reducing training time for new kitchen staff on a high-output floor model oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cETLus, ETL-Sanitation, and CE certifications confirm the oven meets established safety and sanitation standards required in a licensed commercial kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Included:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering parts and labor so operators have a clear support path from day one of installation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Middleby Marshall WOW! series single-deck conveyor oven is designed for high-volume commercial kitchens, pizzerias, and restaurants that need consistent, repeatable baking results across a full shift. With pass-through loading and a 26-inch belt width, it accommodates pizzas and other menu items up to 26 inches in diameter without interrupting kitchen flow.\u003c\/p\u003e\u003cp\u003eThe oven operates on electric power at 208\/240V, 3-phase, drawing 10 amperes and delivering 22,000 watts of heating capacity. The temperature range runs from 325°F to 600°F, and cook times are adjustable from 0.5 to 13 minutes, giving kitchen staff precise control over a wide variety of baked items. The 38-inch cooking area length and 65.25-inch belt length support continuous throughput during peak service periods.\u003c\/p\u003e\u003cp\u003eA touch screen display handles all control and temperature management functions, keeping operation straightforward for kitchen staff at any experience level. The Energy Management System with Energy Eye Sensor monitors oven activity and adjusts energy use during idle periods, while the cool-touch exterior helps maintain a safer working environment around the unit. The stainless steel, silver-finish construction supports routine cleaning in a demanding commercial kitchen setting.\u003c\/p\u003e\u003cp\u003eThe floor model ships at 820 lb and arrives with four legs and casters included but not pre-installed, allowing flexibility in placement. It carries cETLus, ETL-Sanitation, and CE certifications, and is proudly made in America. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Middleby Marshall\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Energy Management System with Energy Eye Sensor \/  Cool-Touch Exterior\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 46.25 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 19.77 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 65.25 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 0.5 to 13 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 26\u003c\/li\u003e\n\u003cli\u003eHertz: 50\/60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 3\u003c\/li\u003e\n\u003cli\u003eVoltage: 208\/240 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 22000 watt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 1 Chamber\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA L6-20P\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003cli\u003eBelt Long: 65.25 inch\u003c\/li\u003e\n\u003cli\u003eSeries: WOW!\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 38 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Electric\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 325°F to 600°F\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 820 pound\u003c\/li\u003e\n\u003cli\u003eAmps: 10 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 26 in\u003c\/li\u003e\n\u003cli\u003eNumber of Legs: 4 Legs\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Touch Screen\u003c\/li\u003e\n\u003cli\u003eCertifications: cETLus \/  ETL-Sanitation \/  CE\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 89 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eCasters: Included - Not Installed\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 26 in\u003c\/li\u003e\n\u003cli\u003eSize: Single\u003c\/li\u003e\n\u003cli\u003eLoading Style: Pass-Through Loading\u003c\/li\u003e\n\u003cli\u003eDisplay: Touch Screen\u003c\/li\u003e\n\u003cli\u003eHeating Zone Length: 38 in\u003c\/li\u003e\n\u003cli\u003ePower Cord Length: 6 foot\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/3VcsYTUHrKrKGpnWvvh0WQKxzJ7OREP3CXde4pp6.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/Ua708V9YYEvNvD9yfw8sczDNzOX052lfav8Zligy.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Middleby Marshall","offers":[{"title":"Default Title","offer_id":50736757014745,"sku":"PS638E12083","price":24761.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/PS638E12083_1_rMRXlzr06C.webp?v=1792176279","url":"https:\/\/horecastore.us\/products\/middleby-marshall-ps638e12083-65-impingement-conveyor-oven-26w-x-65l-belt-electric-89-000-btu-240v-1ph","provider":"The Horecastore","version":"1.0","type":"link"}