{"product_id":"middleby-marshall-ps638g3lp-65-triple-impingement-conveyor-oven-26w-x-65l-belt-liquid-propane-267-000-btu-240v-1ph","title":"Middleby Marshall PS638G3LP 65\" Triple Impingement Conveyor Oven, 26\"W x 65\"L Belt, Liquid Propane, 267,000 BTU, 240V\/1ph","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-Deck Output:\u003c\/strong\u003e Three independent chambers let a commercial kitchen run three simultaneous cooking lanes, increasing pizza and baked-goods throughput without adding floor equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge-Format Capacity:\u003c\/strong\u003e The 26-inch belt width and 26-inch maximum pizza diameter accommodate large-format pies that many single-deck conveyor ovens cannot fit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Time and Temp:\u003c\/strong\u003e The touch-screen control sets cook time from 1 to 12 minutes and temperature from 325°F to 600°F, giving chefs repeatable results across every shift.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafer Exterior Handling:\u003c\/strong\u003e The cool-touch exterior surface reduces burn risk for kitchen staff working close to the oven during continuous high-volume service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cETLus, ETL-Sanitation, and CE certifications confirm the oven meets recognized safety and sanitation standards for commercial kitchen environments.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer-Backed Coverage:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering parts and labor for added confidence in the investment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Middleby Marshall WOW! Series triple-deck conveyor oven is a floor-model unit built for high-volume commercial kitchens, pizzerias, and restaurants that require consistent throughput across multiple cooking lanes simultaneously.\u003c\/p\u003e\u003cp\u003eThe oven features three independent chambers, each accommodating pizzas up to 26 inches in diameter across a 26-inch-wide belt with a 65.25-inch belt length and 38-inch cooking area length. Pass-through loading allows staff to load from one side and retrieve finished items from the other, supporting a steady production flow during peak service. The temperature range runs from 325°F to 600°F, with cook times adjustable between 1 and 12 minutes, giving operators flexibility for pizza, flatbreads, and other baked items.\u003c\/p\u003e\u003cp\u003ePowered by LP gas at 267,000 total BTU and drawing 10 amperes at 208\/240V, single-phase, the unit connects via a NEMA L6-20P plug. The stainless steel exterior in silver finish is complemented by a cool-touch exterior surface for safer handling around the oven during busy service. A touch-screen control and display manage temperature and cook time settings across all three decks. Energy management features support more efficient gas use during operation. The oven stands on four legs and ships with casters included, though not pre-installed, making repositioning within a facility straightforward.\u003c\/p\u003e\u003cp\u003eManufactured in America, the Middleby Marshall WOW! PS638G3LP carries cETLus, ETL-Sanitation, and CE certifications. It includes a 1-year warranty by the manufacturer. With a shipping weight of 2,460 pounds, professional installation and delivery coordination are recommended.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Middleby Marshall\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made in America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Conveyor Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Energy Management \/  Cool-Touch Exterior\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 46.25 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 58.47 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 65.25 inch\u003c\/li\u003e\n\u003cli\u003eCook Time: 1 to 12 minutes\u003c\/li\u003e\n\u003cli\u003eBelt Width: 26\u003c\/li\u003e\n\u003cli\u003eHertz: 50\/60 hertz\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eVoltage: 208\/240 volt\u003c\/li\u003e\n\u003cli\u003eWattage: 66000 watt\u003c\/li\u003e\n\u003cli\u003eControl Type: Touchscreen\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 600 fahrenheit\u003c\/li\u003e\n\u003cli\u003eNumber of Chambers: 3 Chambers\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA L6-20P\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eBelt Long: 65.25 inch\u003c\/li\u003e\n\u003cli\u003eSeries: WOW!\u003c\/li\u003e\n\u003cli\u003eCooking Area Length: 38 in\u003c\/li\u003e\n\u003cli\u003eHeating Source: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 325°F to 600°F\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 2460 pound\u003c\/li\u003e\n\u003cli\u003eAmps: 10 ampere\u003c\/li\u003e\n\u003cli\u003ePizza Size: 26 in\u003c\/li\u003e\n\u003cli\u003eNumber of Legs: 4 Legs\u003c\/li\u003e\n\u003cli\u003eOven Type: Conveyor\u003c\/li\u003e\n\u003cli\u003eTemperature Control: Touch Screen\u003c\/li\u003e\n\u003cli\u003eCertifications: cETLus \/  ETL-Sanitation \/  CE\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 3 Decks\u003c\/li\u003e\n\u003cli\u003eGas Type: Liquid Propane\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 267 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eCasters: Included - Not Installed\u003c\/li\u003e\n\u003cli\u003eMaximum Pizza Diameter: 26 in\u003c\/li\u003e\n\u003cli\u003eSize: Triple\u003c\/li\u003e\n\u003cli\u003eLoading Style: Pass-Through Loading\u003c\/li\u003e\n\u003cli\u003eDisplay: Touch Screen\u003c\/li\u003e\n\u003cli\u003eHeating Zone Length: 114 in\u003c\/li\u003e\n\u003cli\u003ePower Cord Length: 6 foot\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/qCMFCMKZkUz5pYnuENPfVk5w6fm4NC9LfkGttqpJ.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/0eraiLJc63zah3i4ShbsmdfIu2ogSwZ3veTPkGzt.pdf\"\u003eUser Manual.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Middleby Marshall","offers":[{"title":"Default Title","offer_id":50736770154713,"sku":"PS638G3LP","price":60348.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/PS638G3LP_1_nphiCKznWW.webp?v=1792176597","url":"https:\/\/horecastore.us\/products\/middleby-marshall-ps638g3lp-65-triple-impingement-conveyor-oven-26w-x-65l-belt-liquid-propane-267-000-btu-240v-1ph","provider":"The Horecastore","version":"1.0","type":"link"}