{"product_id":"prepline-38-full-size-gas-convection-oven-single-deck-legs-120v-54-000-btu","title":"Prepline 38\" Full Size Gas Convection Oven, Single Deck, Legs, 120V, 54,000 BTU","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Heat Output:\u003c\/strong\u003e A combined 540,000 BTU from two stainless steel tube burners supports consistent cooking temperatures across a full commercial kitchen service period.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Temp Range:\u003c\/strong\u003e The 100°F to 560°F temperature range gives chefs flexibility for baking, roasting, and finishing across a broad menu in a restaurant setting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull Pan Compatibility:\u003c\/strong\u003e Four chrome-plated racks across 11 rack positions hold full-size sheet pans, reducing the need to reposition or restack during busy food preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Interior Monitoring:\u003c\/strong\u003e Dual-pane thermal glass windows on both stainless steel doors let staff check on food without opening the oven, helping maintain chamber temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cCSAus Listed and CSA Sanitation Listed certifications confirm the unit meets recognized safety and sanitation requirements for commercial kitchen installations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Cover:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, giving foodservice operators a defined period of parts and labor coverage after purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Prepline full-size gas convection oven is a single-deck, natural gas unit built for high-output commercial kitchens in restaurants, catering operations, and institutional foodservice environments.\u003c\/p\u003e\u003cp\u003ePowered by two stainless steel tube burners producing a combined 540,000 BTU total output (270,000 BTU per burner), the oven delivers a wide temperature range of 100°F to 560°F, controlled via a manual dial for straightforward line operation. A 60-minute electric timer with bell keeps cooks on schedule, and the built-in cooling down function supports safe heat management after service. The interior measures 29.13\" (W) x 21.26\" (D) x 19.69\" (H) and is finished in porcelain for easy cleaning, while dual-pane thermal glass windows on both doors allow staff to monitor progress without opening the chamber.\u003c\/p\u003e\u003cp\u003eThe cabinet accommodates full-size sheet pans and includes four chrome-plated oven racks across 11 rack positions, giving kitchen teams flexibility for different pan heights and baking configurations. An interior chamber light improves visibility during busy service. The unit stands on four legs and four casters for mobility, measures 37.99\" (L) x 44.17\" (D) x 61.43\" (H), and weighs 375 lb. It connects to a 3\/4\" natural gas inlet and draws 9.3 amps at 120V\/60Hz via a NEMA 5-15P plug, with a 72-inch power cord for positioning flexibility.\u003c\/p\u003e\u003cp\u003eThe oven carries cCSAus Listed and CSA Sanitation Listed certifications, confirming compliance with recognized commercial safety and sanitation standards. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Prepline\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Gas Convection Oven\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Fits full size sheet pans\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 375 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 44.17 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 61.43 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 37.99 inch\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 41.34 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 35.43 inch\u003c\/li\u003e\n\u003cli\u003eShipping Length: 49.21 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 463 pound\u003c\/li\u003e\n\u003cli\u003eCertifications: cCSAus Listed \/  CSA Sanitation Listed\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 2 Burners\u003c\/li\u003e\n\u003cli\u003eBurner BTU: 270 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 540 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eNumber of Shelves: 4 Shelves\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eShelf Type: Chrome plated\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 100°F to 560°F\u003c\/li\u003e\n\u003cli\u003eGas Connection Size: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eNumber of Casters: 4\u003c\/li\u003e\n\u003cli\u003eNumber of Doors: 2 Doors\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual\u003c\/li\u003e\n\u003cli\u003eSize: Full Size\u003c\/li\u003e\n\u003cli\u003eNumber of Decks: 1 Deck\u003c\/li\u003e\n\u003cli\u003eWindow Type: Dual pane thermal glass\u003c\/li\u003e\n\u003cli\u003eHorsepower: 1\/2 horsepower\u003c\/li\u003e\n\u003cli\u003eVoltage: 120 volt\u003c\/li\u003e\n\u003cli\u003ePhase: 1\u003c\/li\u003e\n\u003cli\u003eAmps: 9.3 ampere\u003c\/li\u003e\n\u003cli\u003eHertz: 60 hertz\u003c\/li\u003e\n\u003cli\u003eLighting: Interior chamber light\u003c\/li\u003e\n\u003cli\u003eOven Interior Depth: 21.26 in\u003c\/li\u003e\n\u003cli\u003eOven Interior Height: 19.69 in\u003c\/li\u003e\n\u003cli\u003eOven Interior Width: 29.13 in\u003c\/li\u003e\n\u003cli\u003eUsage: Commercial\u003c\/li\u003e\n\u003cli\u003eLegs: 4\u003c\/li\u003e\n\u003cli\u003eTimer Control: 60-minute electric timer with bell\u003c\/li\u003e\n\u003cli\u003eInterior Material: Porcelainized\u003c\/li\u003e\n\u003cli\u003eBurner Type: Tube\u003c\/li\u003e\n\u003cli\u003eOven Racks: 4\u003c\/li\u003e\n\u003cli\u003eRack Positions: 11\u003c\/li\u003e\n\u003cli\u003eBurner Material: Stainless Steel\u003c\/li\u003e\n\u003cli\u003ePower Cord Length: 72 inch\u003c\/li\u003e\n\u003cli\u003eNumber of Legs: 4\u003c\/li\u003e\n\u003cli\u003eGas Inlet Size Group: 3\/4\"\u003c\/li\u003e\n\u003cli\u003ePlug Type: NEMA 5-15P\u003c\/li\u003e\n\u003cli\u003eNumber Of Ovens: 1\u003c\/li\u003e\n\u003cli\u003eDoor Material: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eTimer: 60-minute electric timer with bell\u003c\/li\u003e\n\u003cli\u003eOven Rack Material: Chrome plated\u003c\/li\u003e\n\u003cli\u003eCooling Type: Cooling down function\u003c\/li\u003e\n\u003cli\u003eCasters: With Casters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/5DR55zd6pdqdZJt1WLXjBBHsl0taSCpmGCcjLJoV.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prepline","offers":[{"title":"Default Title","offer_id":50736665166041,"sku":"ENCVC-N-SGL","price":2636.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/ENCVC-N-SGL_1_CHRndVvN1O.webp?v=1792173825","url":"https:\/\/horecastore.us\/products\/prepline-38-full-size-gas-convection-oven-single-deck-legs-120v-54-000-btu","provider":"The Horecastore","version":"1.0","type":"link"}