{"product_id":"serv-ware-sgr-4b-24-restaurant-range-natural-gas-4-burners-1-oven","title":"Serv-Ware SGR-4B 24\" Restaurant Range, Natural Gas, (4) Burners, (1) Oven","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour-Burner Output:\u003c\/strong\u003e Four open burners rated at 30,000 BTU each support various cooking tasks in a busy restaurant or commercial kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrated Oven:\u003c\/strong\u003e The oven includes a 31,000 BTU U-shaped burner and operates between 250°F and 550°F for baking and heating tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact Footprint:\u003c\/strong\u003e The 24\" width supports kitchens that need full cooking capability in limited space.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-Duty Grates:\u003c\/strong\u003e Cast iron grates support cookware commonly used in high-volume food operations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStable Construction:\u003c\/strong\u003e The fully welded frame and 6\" adjustable stainless steel legs provide stability during daily use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e cETLus and ETL Sanitation listings support compliance for commercial kitchen installations.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Serv-Ware SGR-4B 24\" Restaurant Range is designed for restaurants, cafeterias, and commercial kitchens requiring a compact cooking station with open burners and an integrated oven. It is constructed with a stainless steel front and galvanized sides, providing durability in high-use kitchen environments. The unit features four 30,000 BTU open burners. The range includes a fully welded frame, supporting overall stability during operation.\u003c\/p\u003e\u003cp\u003eThe cooking surface uses heavy-duty cast iron grates, supported by a pull-out crumb tray with rounded edges that helps reduce heat transfer during cleaning. The oven section includes one oven with a 31,000 BTU U-shaped burner and a thermostat that adjusts from 250°F to 550°F, offering flexibility for baking and heating tasks. Inside the oven are two oven racks with four rack positions.\u003c\/p\u003e\u003cp\u003eThe range measures 24\" (W) x 32.6\" (D) x 60\" (H) and provides a 36.02\" work surface height for accessible cooking. It includes 6\" adjustable stainless steel legs for leveling on uneven commercial kitchen floors. The unit operates on natural gas with a 3\/4\" gas connection and is supplied with an LP conversion kit when propane use is required. \u003c\/p\u003e\u003cp\u003eAdditional construction elements include a nickel-plated plate, stainless steel pilot, and manual and thermostat controls. The model is freestanding and is cETLus and ETL Sanitation listed, supporting commercial compliance requirements. It includes a 1-year parts and labor warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Serv-Ware\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Proudly Made In America\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel \/ Galvanized Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Gas Range\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor Warranty\u003c\/li\u003e\n\u003cli\u003eFeatures: Fully Welded Frame For Stability\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Burners\u003c\/li\u003e\n\u003cli\u003eBurner BTU: 30 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual \/ Thermostat\u003c\/li\u003e\n\u003cli\u003eNumber Of Ovens: 1 Oven\u003c\/li\u003e\n\u003cli\u003eNumber of Racks: 2 Oven Racks and 4 Rack Positions\u003c\/li\u003e\n\u003cli\u003eOven BTU: 31000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 250°F to 550°F\u003c\/li\u003e\n\u003cli\u003eGas Connection Size: 3\/4 in\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n\u003cli\u003eCertifications: cETLus Listed \/  ETL Sanitation Listed\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eOven Temperature Range: 250°F to 550°F\u003c\/li\u003e\n\u003cli\u003eLegs Size: 6 inch\u003c\/li\u003e\n\u003cli\u003eProduct Width: 24 inch\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 32.6 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 60 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 395 pound\u003c\/li\u003e\n\u003cli\u003ePilot Material: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eGrate Material: Heavy Duty Cast Grates\u003c\/li\u003e\n\u003cli\u003eTray Type: Pull-out Crumb Tray With Rounded Edges \/  Heat-safe\u003c\/li\u003e\n\u003cli\u003eLegs: 4 Adjustable Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSheet Pan Size: Full Size\u003c\/li\u003e\n\u003cli\u003eBurner Shape: U Shape\u003c\/li\u003e\n\u003cli\u003eGriddle Width: 12 inch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/FoVpuuB9lBzBDumdIqZViDlKM61vS2wrvWuHfLnI.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/QI47UBz39LUueNvVgPb7sVlPo3oNHQdsv87AmKaF.pdf\"\u003eWarranty Information.pdf\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Serv-ware","offers":[{"title":"Default Title","offer_id":50736683811033,"sku":"SGR-4B","price":1679.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/cqvkccfNsHiqCqo1GLszYgxm3fId8cKGirtFhyM4.webp?v=1792174280","url":"https:\/\/horecastore.us\/products\/serv-ware-sgr-4b-24-restaurant-range-natural-gas-4-burners-1-oven","provider":"The Horecastore","version":"1.0","type":"link"}