{"product_id":"southbend-s60dc-2r-s-series-60-gas-range-6-non-clog-burners-convection-oven-base-cabinet-base-natural-gas-236500-total-btu","title":"Southbend S60DC-2R S-Series, 60” Gas Range, 6 Non-Clog Burners, Convection Oven Base, Cabinet Base – Natural Gas, 236500 Total Btu","description":"\u003ch2\u003eDescription:\u003c\/h2\u003e\n\u003cp\u003eThe Southbend S60DC-2RR 60\" Restaurant Range is a robust and versatile cooking appliance designed for high-demand commercial kitchens. It features six open burners, a 24\" raised griddle\/broiler, a standard oven, and a cabinet base. With a total output of 236,500 BTU and durable stainless steel construction, this freestanding unit ensures efficient and consistent performance.This restaurant range is ideal for high-volume kitchens, offering multiple cooking options in a single, space-saving unit. The combination of burners, a griddle, a broiler, and a standard oven makes it a versatile and essential piece of equipment for any commercial kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetailed Features: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTotal BTU Output: \u003c\/strong\u003e236,500 BTU, offering ample power for various cooking tasks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen Burners: \u003c\/strong\u003eSix burners, each delivering 28,000 BTU for quick heating and precise cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGriddle\/Broiler:\u003c\/strong\u003e A 24\" raised griddle\/broiler on the right side, with a BTU output of 48,000, ideal for a variety of grilling and broiling needs. The 1\/2\" thick griddle plate ensures even heat distribution.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStandard Oven:\u003c\/strong\u003e One standard oven with a 35,000 BTU output, suitable for baking and roasting. The oven provides even heat distribution for consistent cooking results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBase Type: \u003c\/strong\u003eIncludes one standard oven and a cabinet base for additional storage space.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Configuration: \u003c\/strong\u003eCombination of six open burners and a griddle\/broiler for diverse cooking options.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eControl Type: \u003c\/strong\u003eManual controls for precise temperature adjustments and easy operation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVent System: \u003c\/strong\u003eFeatures a backriser with a high shelf for effective ventilation and extra storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExterior Finish: \u003c\/strong\u003eStainless steel front and sides, providing durability and easy maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions \u0026amp; Weight:\u003c\/strong\u003e Measures 60.75\" wide, 34\" deep, and 59.5\" high, with a weight of 1,075 lbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRange Type: \u003c\/strong\u003eStandard duty\/restaurant range, designed for heavy use in busy kitchen environments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation Type: \u003c\/strong\u003eFreestanding, allowing flexibility in kitchen layout and placement. Oven Type: Standard oven, ideal for everyday baking and roasting needs.\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Default Title","offer_id":45331244974297,"sku":"S60DC-2RR","price":9976.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/S60DC-2RR_c0b122d6-7b91-4580-b183-24b51d8fac92.webp?v=1727878360","url":"https:\/\/horecastore.us\/products\/southbend-s60dc-2r-s-series-60-gas-range-6-non-clog-burners-convection-oven-base-cabinet-base-natural-gas-236500-total-btu","provider":"The Horecastore","version":"1.0","type":"link"}