{"product_id":"southbend-s60dd-2r-s-series-gas-range-60-6-non-clog-burners-24-standard-oven-bases-natural-gas-271500-total-btu","title":"Southbend S60DD-2R S-Series Gas Range 60”, 6 Non-Clog Burners, 24” Standard Oven Bases – Natural Gas, 271500 Total Btu","description":"\u003ch2\u003eDescription:\u003c\/h2\u003e\n\u003cp\u003eThe Southbend S60DD-2RR 60\" Restaurant Range is a versatile and high-performing unit built for demanding kitchen environments. It features six powerful open burners, a 24\" raised griddle\/broiler, and two standard ovens, providing a comprehensive solution for varied cooking needs. Constructed with a durable stainless steel exterior, it ensures longevity and easy cleaning, perfect for high-volume establishments. The Southbend S60DD-2RR is a powerful, all-in-one cooking solution, ideal for restaurants that need to maximize efficiency and versatility in a busy kitchen.\u003c\/p\u003e\n\u003cp\u003eDetailed Features:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTotal BTU Output:\u003c\/strong\u003e 271,500 BTU for efficient and robust cooking across all elements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen Burners: \u003c\/strong\u003eSix burners, each delivering 28,000 BTU, ideal for a wide range of cooking methods, including sautéing, boiling, and frying.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGriddle\/Broiler: \u003c\/strong\u003e24\" raised griddle\/broiler on the right side with 48,000 BTU, featuring a 1\/2\" thick griddle plate for even heat distribution and cooking versatility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStandard Ovens: \u003c\/strong\u003eTwo standard ovens, each with 35,000 BTU, offering ample baking and roasting capabilities, designed for consistent and even heating.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBase Type: \u003c\/strong\u003eDual standard oven base, perfect for handling multiple dishes simultaneously.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Configuration: \u003c\/strong\u003eCombines six open burners with a griddle\/broiler, allowing for diverse cooking operations at once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eControl Type: \u003c\/strong\u003eManual controls provide reliable and easy temperature adjustments for precise cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVent System: \u003c\/strong\u003eEquipped with a backriser and high shelf, ensuring proper ventilation and providing additional storage space.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExterior Finish: \u003c\/strong\u003eMade with stainless steel on the front and sides, offering durability, a professional look, and simple maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions \u0026amp; Weight: \u003c\/strong\u003eMeasures 60.75\" wide, 34\" deep, and 59.5\" high, with a total weight of 1,075 lbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRange Type: \u003c\/strong\u003eStandard duty\/restaurant range, built to withstand the rigorous demands of a commercial kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation Type: \u003c\/strong\u003eFreestanding, allowing for flexible placement within the kitchen layout. Plate Thickness: 1\/2\" thick griddle plate, ensuring durability and excellent heat retention.\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Default Title","offer_id":45331244810457,"sku":"S60DD-2RR","price":13099.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/S60DD-2RR_6c49d6e3-6275-44c2-9a0c-d1f1775bf5ed.webp?v=1727878370","url":"https:\/\/horecastore.us\/products\/southbend-s60dd-2r-s-series-gas-range-60-6-non-clog-burners-24-standard-oven-bases-natural-gas-271500-total-btu","provider":"The Horecastore","version":"1.0","type":"link"}