{"product_id":"standard-range-16-commercial-gas-fryer-stainless-steel-liquid-propane-50-lbs-oil-capacity-120-000-btu","title":"Standard Range 16\" Commercial Gas Fryer, Stainless Steel, Liquid Propane, 50 lbs Oil Capacity, 120,000 BTU","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Heat Output:\u003c\/strong\u003e The combined 120,000 BTU rating across four tube-style burners supports sustained frying demand on a busy restaurant line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Temperature Control:\u003c\/strong\u003e The millivolt thermostat adjusts cooking temperature between 200°F and 400°F, letting kitchen staff match heat to different menu items without an electrical hookup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasier Oil Changes:\u003c\/strong\u003e The 1-1\/4\" full port drain valve, paired with the drain pipe holder attached inside the door, keeps the drain assembly organized and speeds up oil removal between service periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaner Oil, Longer Life:\u003c\/strong\u003e The large cold zone draws food debris below the active heat area, reducing oil breakdown and keeping fry quality consistent over extended cooking sessions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e CSA Certified, cCSAus listed, and carrying both CSA Sanitation and CSA Design certifications, this fryer meets safety and sanitation standards required in licensed commercial kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Coverage:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering parts and labor so kitchens have a defined service path if an issue arises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Standard Range commercial gas floor fryer is a liquid propane unit designed for restaurant kitchens, food service operations, and high-volume frying stations that need reliable, continuous output. The floor-mounted installation suits busy kitchen lines where countertop space is limited.\u003c\/p\u003e\u003cp\u003ePowered by four tube-style burners with a combined output of 120,000 BTU and a per-burner rating of 30,000 BTU, this fryer holds up to 50 pounds of oil in its single fry pot. The millivolt thermostat and millivolt control valve regulate cooking temperature across a range of 200°F to 400°F, giving kitchen staff precise control without requiring an electrical connection. A 3\/4\" gas connection feeds the liquid propane supply.\u003c\/p\u003e\u003cp\u003eThe fryer measures 15.5\" (L) x 31.3\" (D) x 45.3\" (H) and ships at approximately 139 pounds. The front and door are stainless steel, while the sides and back use galvanized steel, keeping the unit durable across daily commercial kitchen use. A large cold zone beneath the fry pot collects sediment away from the active heat area, and the fully peened tank interior simplifies cleaning. The 1-1\/4\" full port drain valve and the drain pipe holder mounted inside the door make oil changes straightforward during service.\u003c\/p\u003e\u003cp\u003eTwo nickel-plated fry baskets are included. The fryer rides on four casters, two with brakes and two without, for controlled repositioning on the kitchen floor. It is CSA Certified, cCSAus listed, and holds CSA Sanitation and CSA Design certifications. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Standard Range\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel Front \/  Sides and Back are Galvanized Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Commercial Gas Floor Fryer\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Large cold zone; Drain pipe holder attached to inside door\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Burners\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Pots: 1 Fry Pot\u003c\/li\u003e\n\u003cli\u003eBurner Style: Tube Style\u003c\/li\u003e\n\u003cli\u003eControl Type: Millivolt Thermostat\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 200°F to 400°F\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 120 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eGas Connection Size: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Floor Model\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Baskets: 2 Fryer Baskets\u003c\/li\u003e\n\u003cli\u003eCertifications: CSA Certified; cCSAus; CSA Sanitation; CSA Design Certified\u003c\/li\u003e\n\u003cli\u003eGas Type: Liquid Propane\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 400 fahrenheit\u003c\/li\u003e\n\u003cli\u003eValve Type: Millivolt Control Valve\u003c\/li\u003e\n\u003cli\u003eBurner BTU: 30 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eLegs: Optional\u003c\/li\u003e\n\u003cli\u003eCaster Type: 2 with brakes \/  2 without\u003c\/li\u003e\n\u003cli\u003eNumber of Casters: 4\u003c\/li\u003e\n\u003cli\u003eDrain Size: 1 1\/4 inch\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 139 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 31.3 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 45.3 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 15.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 32.3 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 33.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Length: 16.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 156 pound\u003c\/li\u003e\n\u003cli\u003eIncluded: Twin nickel plated baskets\u003c\/li\u003e\n\u003cli\u003eOil Capacity: 50 pound\u003c\/li\u003e\n\u003cli\u003eDrain Type: full port drain valve\u003c\/li\u003e\n\u003cli\u003eBasket Material: Nickel Plated\u003c\/li\u003e\n\u003cli\u003eNumber of Tanks: 1\u003c\/li\u003e\n\u003cli\u003eNumber of Baskets: 2\u003c\/li\u003e\n\u003cli\u003eCleaning Type: Tank is fully peened for easy cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/xjvExWeHMJbxo6wUjYFVuoFxc7kYRcp0qnykcyAE.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"Standard Range","offers":[{"title":"Default Title","offer_id":50736674898137,"sku":"SR-F4-LP","price":883.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/SR-F4-LP_1_Ts2vxTmMNc.webp?v=1792174051","url":"https:\/\/horecastore.us\/products\/standard-range-16-commercial-gas-fryer-stainless-steel-liquid-propane-50-lbs-oil-capacity-120-000-btu","provider":"The Horecastore","version":"1.0","type":"link"}