{"product_id":"standard-range-16-commercial-gas-fryer-stainless-steel-natural-gas-50-lbs-oil-capacity-120-000-btu","title":"Standard Range 16\" Commercial Gas Fryer, Stainless Steel, Natural Gas, 50 lbs Oil Capacity, 120,000 BTU","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Heat Output:\u003c\/strong\u003e Four tube-style burners produce a combined 120,000 BTU, supporting sustained frying demand across a busy restaurant or food service shift.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Temp Control:\u003c\/strong\u003e A millivolt thermostat adjusts the fry pot from 200°F to 400°F, letting kitchen staff match oil temperature to different menu items without external power.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasier Oil Management:\u003c\/strong\u003e The 1 1\/4-inch full port drain valve and an attached drain pipe holder on the inside door make oil draining and cleanup more straightforward between service periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified for Commercial Use:\u003c\/strong\u003e CSA Certified, cCSAus, CSA Sanitation, and CSA Design certifications confirm the fryer meets recognized safety and sanitation standards for commercial kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStable Floor Positioning:\u003c\/strong\u003e Four casters, two with brakes and two without, allow the 139-pound fryer to be moved into position and locked in place on the kitchen floor during operation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Included:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer covering parts and labor, providing documented coverage from the date of purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Standard Range commercial gas floor fryer is a natural gas floor fryer designed for high-volume frying in restaurants, food service operations, and commercial kitchens that need consistent, high-output performance from a compact footprint.\u003c\/p\u003e\u003cp\u003eThe fryer runs on natural gas and draws on 4 tube-style burners delivering a combined 120,000 BTU total output, with each burner rated at 30,000 BTU. A millivolt thermostat and millivolt control valve regulate the single fry pot across a temperature range of 200°F to 400°F, giving kitchen staff straightforward control without an external power source. The 1 1\/4-inch full port drain valve simplifies oil changes and routine cleaning, while an attached drain pipe holder on the inside door keeps the drain pipe organized during service.\u003c\/p\u003e\u003cp\u003eThe fryer holds up to 50 pounds of oil in its single tank. The tank is fully peened for easy cleaning, and a large cold zone below the burner tubes collects food particles away from the active fry zone, helping extend oil life. Two nickel-plated baskets are included. The unit is constructed with a stainless steel front and door, while the sides and back use galvanized steel, keeping weight to 139 pounds. Dimensions are 15.5\" (L) x 31.3\" (D) x 45.3\" (H). The fryer ships on 4 casters, 2 with brakes and 2 without, for controlled positioning on the kitchen floor. Legs are an optional accessory for installations that do not require mobility.\u003c\/p\u003e\u003cp\u003eThe unit carries CSA Certified, cCSAus, CSA Sanitation, and CSA Design certifications, meeting recognized standards for commercial kitchen equipment. It includes a 1-year warranty by the manufacturer, covering parts and labor.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Standard Range\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel Front \/  Sides and Back are Galvanized Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Commercial Gas Floor Fryer\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Large cold zone; Drain pipe holder attached to inside door\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Burners\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Pots: 1 Fry Pot\u003c\/li\u003e\n\u003cli\u003eBurner Style: Tube Style\u003c\/li\u003e\n\u003cli\u003eControl Type: Millivolt Thermostat\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 200°F to 400°F\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 120 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eGas Connection Size: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Floor Model\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Baskets: 2 Fryer Baskets\u003c\/li\u003e\n\u003cli\u003eCertifications: CSA Certified; cCSAus; CSA Sanitation; CSA Design Certified\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 400 fahrenheit\u003c\/li\u003e\n\u003cli\u003eValve Type: Millivolt Control Valve\u003c\/li\u003e\n\u003cli\u003eBurner BTU: 30 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eLegs: Optional\u003c\/li\u003e\n\u003cli\u003eCaster Type: 2 with brakes \/  2 without\u003c\/li\u003e\n\u003cli\u003eNumber of Casters: 4\u003c\/li\u003e\n\u003cli\u003eDrain Size: 1 1\/4 inch\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 139 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 31.3 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 45.3 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 15.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 32.3 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 33.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Length: 16.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 156 pound\u003c\/li\u003e\n\u003cli\u003eIncluded: Twin nickel plated baskets\u003c\/li\u003e\n\u003cli\u003eOil Capacity: 50 pound\u003c\/li\u003e\n\u003cli\u003eDrain Type: full port drain valve\u003c\/li\u003e\n\u003cli\u003eBasket Material: Nickel Plated\u003c\/li\u003e\n\u003cli\u003eNumber of Tanks: 1\u003c\/li\u003e\n\u003cli\u003eNumber of Baskets: 2\u003c\/li\u003e\n\u003cli\u003eCleaning Type: Tank is fully peened for easy cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/3By58yaO64UZ7vOiKgSz18rjOo3HPpL3l4byhCF5.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"Standard Range","offers":[{"title":"Default Title","offer_id":50736674963673,"sku":"SR-F4-NG","price":883.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/SR-F4-NG_1_Gp1pmbbAvM.webp?v=1792174053","url":"https:\/\/horecastore.us\/products\/standard-range-16-commercial-gas-fryer-stainless-steel-natural-gas-50-lbs-oil-capacity-120-000-btu","provider":"The Horecastore","version":"1.0","type":"link"}