{"product_id":"standard-range-21-split-pot-gas-fryer-stainless-steel-natural-gas-78-lbs-oil-capacity-120-000-btu","title":"Standard Range 21\" Split Pot Gas Fryer, Stainless Steel, Natural Gas, 78 lbs Oil Capacity, 120,000 BTU","description":"\u003ch2\u003eFeatures:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSplit-Pot Flexibility:\u003c\/strong\u003e The two independent fry pots let a commercial kitchen cook different menu items at the same time without cross-contamination of flavors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Output Capacity:\u003c\/strong\u003e A total of 120,000 BTU across four tube-style burners supports sustained high-volume frying output during busy service periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtended Oil Life:\u003c\/strong\u003e A large cold zone in each pot captures food debris below the heating area, slowing oil degradation and reducing how often staff need to change the oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Cleanup Design:\u003c\/strong\u003e The fully peened tank interior and a 1-1\/4\" full port drain valve make draining and cleaning each fry pot straightforward at the end of service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCSA Certified Performance:\u003c\/strong\u003e This fryer carries CSA, cCSAus, CSA Sanitation, and CSA Design certifications, confirming it meets recognized safety and sanitation standards for commercial kitchen use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Warranty Coverage:\u003c\/strong\u003e It includes a 1-year warranty by the manufacturer, covering parts and labor for added confidence in the equipment investment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDescription:\u003c\/h2\u003e\u003cp\u003eThe Standard Range commercial gas floor fryer is a 4-burner, split-pot unit designed for high-volume frying in restaurants, diners, and commercial kitchens that rely on natural gas equipment. With two independent fry pots and two nickel plated baskets included, kitchen staff can fry different food items simultaneously without flavor transfer.\u003c\/p\u003e\u003cp\u003eEach of the four tube-style burners delivers 30,000 BTU, totaling 120,000 BTU across the unit. The millivolt thermostat and millivolt control valve allow temperature adjustment across a range of 200 degrees F to 400 degrees F without requiring any electrical connection for ignition control. Each fry pot holds 39 lb of oil, giving a combined oil capacity of 78 lb across both tanks.\u003c\/p\u003e\u003cp\u003eThe fryer measures 21\" (L) x 34.4\" (D) x 45.3\" (H) and weighs 192 lb. The stainless steel front and door provide a cleanable surface for the areas most exposed to splatter, while the sides and back are galvanized steel. A large cold zone beneath each fry pot traps food particles away from the active heating area, extending oil life between changes. The fully peened tank interior simplifies cleaning, and a drain pipe holder is attached to the inside door for convenient storage during service.\u003c\/p\u003e\u003cp\u003eThe 1-1\/4\" full port drain valve on each pot supports fast oil draining during cleanout. A 3\/4\" gas connection size accommodates standard natural gas supply lines. The floor installation unit sits on four casters, two fitted with brakes for stability and two without, giving kitchen crews flexibility when repositioning the fryer during cleaning. It includes a 1-year warranty by the manufacturer.\u003c\/p\u003e\u003ch2\u003eSpecifications:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eManufacturer: Standard Range\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel Front \/  Sides and Back are Galvanized Steel\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eSelling Unit: 1\/Each\u003c\/li\u003e\n\u003cli\u003eType: Commercial Gas Floor Fryer\u003c\/li\u003e\n\u003cli\u003eWarranty: 1 Year Parts \u0026amp; Labor\u003c\/li\u003e\n\u003cli\u003eFeatures: Large cold zone; Drain pipe holder attached to inside door\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Burners\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Pots: 2 Fry Pots\u003c\/li\u003e\n\u003cli\u003eBurner Style: Tube Style\u003c\/li\u003e\n\u003cli\u003eControl Type: Millivolt Thermostat\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eTemperature Range: 200°F to 400°F\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 120 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eGas Connection Size: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eInstallation Type: Floor Model\u003c\/li\u003e\n\u003cli\u003eNumber of Fry Baskets: 2 Fryer Baskets\u003c\/li\u003e\n\u003cli\u003eSplit Pot: Yes\u003c\/li\u003e\n\u003cli\u003eCertifications: CSA Certified; cCSAus; CSA Sanitation; CSA Design Certified\u003c\/li\u003e\n\u003cli\u003eGas Type: Natural Gas\u003c\/li\u003e\n\u003cli\u003eMaximum Temperature: 400 fahrenheit\u003c\/li\u003e\n\u003cli\u003eValve Type: Millivolt Control Valve\u003c\/li\u003e\n\u003cli\u003eBurner BTU: 30 \/ 000 BTU\u003c\/li\u003e\n\u003cli\u003eLegs: Optional\u003c\/li\u003e\n\u003cli\u003eCaster Type: 2 with brakes \/  2 without\u003c\/li\u003e\n\u003cli\u003eNumber of Casters: 4\u003c\/li\u003e\n\u003cli\u003eDrain Size: 1 1\/4 inch\u003c\/li\u003e\n\u003cli\u003eProduct Weight: 192 pound\u003c\/li\u003e\n\u003cli\u003eProduct Depth: 34.4 inch\u003c\/li\u003e\n\u003cli\u003eProduct Height: 45.3 inch\u003c\/li\u003e\n\u003cli\u003eProduct length: 21 inch\u003c\/li\u003e\n\u003cli\u003eShipping Depth: 36.3 inch\u003c\/li\u003e\n\u003cli\u003eShipping Height: 33.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Length: 22.5 inch\u003c\/li\u003e\n\u003cli\u003eShipping Weight: 225 pound\u003c\/li\u003e\n\u003cli\u003eIncluded: Twin nickel plated baskets\u003c\/li\u003e\n\u003cli\u003eOil Capacity: 2 x 39 pound\u003c\/li\u003e\n\u003cli\u003eDrain Type: full port drain valve\u003c\/li\u003e\n\u003cli\u003eBasket Material: Nickel Plated\u003c\/li\u003e\n\u003cli\u003eNumber of Tanks: 2\u003c\/li\u003e\n\u003cli\u003eNumber of Baskets: 2\u003c\/li\u003e\n\u003cli\u003eCleaning Type: Tank is fully peened for easy cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eResources and Downloads:\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/d1p9kdrbe10xzz.cloudfront.net\/production\/documents\/tFRwe6SKDhZbdo5Q7dwpPaBLkTlxQ1tjFDu5ukVZ.pdf\"\u003eTechnical Specification Sheet.pdf\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"Standard Range","offers":[{"title":"Default Title","offer_id":50736679780569,"sku":"SR-F4D-NG","price":1919.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/2593\/8137\/files\/SR-F4D-NG_1_54Aa6lkWgo.webp?v=1792174170","url":"https:\/\/horecastore.us\/products\/standard-range-21-split-pot-gas-fryer-stainless-steel-natural-gas-78-lbs-oil-capacity-120-000-btu","provider":"The Horecastore","version":"1.0","type":"link"}