Standard Range 38" Double Deck Electric Convection Oven, Full Size, 10+10KW, 240V
Features:
- Double Deck Capacity: Two independent full size decks let a commercial kitchen run separate baking programs simultaneously, increasing output without adding floor space.
- Precise Rack Placement: Twenty rack guide positions across both decks give chefs flexibility to accommodate sheet pans, hotel pans, and specialty bakeware at the right height.
- Adjustable Fan Speeds: Two fan speeds at 1,725 RPM and 1,140 RPM allow kitchen staff to tailor airflow intensity to delicate or hearty menu items baked in the oven.
- Fast Cooldown Between Cycles: The forced cool-down fan mode actively reduces interior temperature after a baking cycle, shortening wait times between consecutive uses during a busy service.
- Industry Certifications Met: The oven is cETLus Listed, ETL Sanitation Listed, and conforms to UL and NSF standards, satisfying common certification requirements for commercial kitchen installations.
- Manufacturer Warranty Included: It includes a 1-year warranty by the manufacturer, covering parts and labor for restaurants and foodservice operators after purchase.
Description:
The Standard Range Full Size Double Deck Electric Convection Oven is designed for high-volume commercial kitchens, restaurants, and foodservice operations that require consistent, even baking across two independent decks. Built from stainless steel with a silver finish, this oven handles demanding daily use while maintaining a professional appearance on the line.
Each deck operates with its own pair of independent doors and full view glass windows, allowing chefs to monitor cooking progress without opening the oven. Four halogen interior lights illuminate the porcelain enamel interior, and 20 rack guide positions across both decks give operators precise rack placement flexibility. Ten nickel plated oven racks are included, five per deck, supporting a wide variety of pan configurations in a full size 29.2" (W) x 22.5" (D) x 19.7" (H) interior per cavity.
Temperature is controlled via an electronic thermostat with a range of 150 degrees F to 500 degrees F, and a manual timer keeps cook cycles on schedule. Two fan speeds, 1,725 RPM and 1,140 RPM, let kitchen staff adjust airflow to suit different menu items, while a forced cool-down fan mode speeds up the cooldown process between cycles. An oven ready light and a downward-opening control panel add practical convenience during service. The unit draws 46 amperes at 240V, single phase, 60 Hz, with a combined output of 10 kW per deck (10+10 kW total), and a 6 AWG wire size is required for installation.
The oven arrives on 4 casters for easy repositioning within the kitchen and has an overall footprint of 38" (W) x 44.5" (D) x 68.8" (H), weighing 728 pounds. It is cETLus Listed, ETL Sanitation Listed, and conforms to UL and NSF standards, meeting the certification requirements of most commercial kitchen environments. It includes a 1-year warranty by the manufacturer.
Specifications:
- Manufacturer: Standard Range
- Country of Origin: China
- Material: Stainless Steel
- Color: Silver
- Selling Unit: 1/Each
- Type: Electric Convection Oven
- Warranty: 1 Year Parts & Labor
- Features: 6 AWG Wire Size / Oven Ready Light / Control Panel Opens Downward
- Product Weight: 728 pound
- Product Width: 38 inch
- Product Depth: 44.5 inch
- Product Height: 68.8 inch
- Certifications: cETLus Listed / ETL Sanitation Listed / Conforms to UL & NSF Standard
- Wattage: 10+10 kilowatt
- Door Type: Independent Doors
- Power Type: Electric
- Temperature Range: 150°F to 500°F
- Number of Casters: 4 Casters
- Number of Doors: 4 Doors
- Size: Full Size
- Number of Decks: 2 Decks
- Window Type: Full View Glass Windows
- Voltage: 240 volt
- Phase: 1 Phase
- Amps: 46 ampere
- Hertz: 60 hertz
- Lighting: 4 Halogen Interior Lights
- Fan Speed Selections: 2 Speeds (1 / 725 / 1 / 140 RPM)
- Oven Interior Depth: 22.5 in
- Oven Interior Height: 19.7 in
- Oven Interior Width: 29.2 in
- Oven Racks: 10 Oven Racks
- Rack Positions: 20 Position Rack Guides
- Ignition Type: Electronic Ignition (Fenwal)
- Timer: Manual Timer
- Oven Rack Material: Nickel Plated
- Cooling Type: Forced Cool-Down Fan Mode
- Casters: With Casters
- Interior Finish: Porcelain Enamel
- Thermostat Type: Electronic Thermostat
We strive to deliver orders to your doorstep using a fast and affordable shipping method. The Turnaround time and cost can be calculated on our website. However, the actual shipping charges may vary. If the difference is more than 15%, we will contact you via phone or email and obtain your consent before finalizing the purchase.
Shipping Addresses
To keep the shipping costs as low as possible and to provide you with the best possible service, here are some guidelines:
Make sure that the delivery address is accurate.
If you want the shipment delivered to your business address, you must mention the name of the business so that the carrier knows where the merchandise is being delivered to.
PO boxes shouldn't be specified as shipment addresses.
Freight carriers do not deliver to PO Boxes.
Businesses operating from home must use residential addresses and are charged accordingly for delivery.
When you are placing an order online, make sure to include the right phone number. If something happens to your shipment, we will inform you. Carriers also frequently contact you beforehand so that you are available at your location to receive your order. If the carrier is unable to reach you, they may be unable to deliver your belongings.
If you choose to modify your delivery address after placing your order, extra carrier charges will be applied and will be communicated to you. However, it is not possible to modify the shipping address if you placed your order using the Credit option.
In case of an unsuccessful delivery attempt, the redelivery fees can be incurred in addition to any reconsignment fees,
Multiple Items
If you have multiple items in one order, we will dispatch your order once the items get restocked.
Shipping Partners
Your orders are delivered through our selected shipping partners.
All unused and regularly stocked items can be returned, except those included in the "Final Sale & Non-Returnable Items" list below. To do this, contact our customer support team within 30 days of purchase. Our representative will authorize a return and provide additional information for completing the return process. Each return is subject to a 15% restocking fee subtracted from the refund amount. The buyer is also responsible for arranging for a shipping agency to return the product and paying any shipping fees incurred.
All returned items must be in brand-new condition, unused, and in original packaging.
Other Types of Returns
Please be aware that "special order items" such as customized fabrications and other furniture items are not refundable. Items delivered directly to you from the supplier must have return permission from the manufacturer. A member of our customer service team may assist you in obtaining such authorization. Please contact us at 1 (800) 598-5889, sales@thehorecastore.com.
Final Sale & Non-Returnable Items
- Used supplies and equipment.
- Customized order items.
- Closeout products.
- Perishable and edible items, such as foods, and disposable items like lids, plates, and cups.
- Products available in aerosol cans
- Items containing flammable liquids
- Hazardous products
- Furniture.
- Products shipped to U.S. territories and areas outside the United States.
- Items delivered outside the contiguous United States, including Hawaii, Alaska, and all U.S. territories.
Fees
Restocking fees
There are numerous charges associated with processing a return. To keep them low, we charge a 15% restocking fee on all returned items.
Additional Restocking Fees
In some cases, additional handling and shipping charges will be applied throughout the return procedure. Please ensure that "Free Shipping" only applies to anything shipped directly from The Horeca Store to you. Free delivery does not apply to returns. These fees will be deducted from your refund.